Plastics: Microstructure, Properties and Applications (Metallurgy & materials science)
by Nigel Mills
ISBN 13: 9780713135657
Format: Paperback (312 pages) Publisher: Hodder Arnold Published: 01 Nov 1986
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Rabbit Control: Revised Edition
by Jackie Drakeford
ISBN 13: 9781904057017
Format: Illustrated (160 pages) Publisher: Swan Hill Press Published: 02 Aug 2002
Liquid Assets: Uncorking Profits in Today's Global Wine Market
by David Sokolin,Alexandra Bruce
ISBN 13: 9781416550174
Format: Hardcover (320 pages) Publisher: Simon & Schuster Published: 21 Jul 2008
Hugh Johnson's Pocket Wine Book 2007
by Hugh Johnson
ISBN 13: 9781845331023
Format: Hardcover (288 pages) Publisher: Mitchell Beazley Published: 14 Sep 2006
Chemistry in the Marketplace
by Ben Selinger
ISBN 13: 9780729503341
Format: Paperback (674 pages) Publisher: Thomson Learning Published: 23 Oct 1990
The Consumer's Good Chemical Guide: A Jargon-free Guide to the Chemicals of Everyday Life
by John Emsley
ISBN 13: 9780716745051
Format: Hardcover (360 pages) Publisher: W.H.Freeman & Co Ltd Published: 01 Oct 1994
Microcomputer-based Design
by John B. Peatman
ISBN 13: 9780070855540
Format: Paperback (608 pages) Publisher: McGraw-Hill Education Published: 01 May 1979
How To Be a Wine-Know - For the Willing but Uncertain Wine Explorer
by Jennie Grubb
ISBN 13: 9781852530204
Format: Paperback (160 pages) Publisher: Ashford,Buchan & Enright Published: Sep 1987
Facilities Management: Towards Better Practice
by Barrett
ISBN 13: 9780632039418
Format: Hardcover (272 pages) Publisher: WileyBlackwell Published: 22 Aug 1995
Pests, Diseases and Common Problems ("Amateur Gardening" Pocket Reference)
by Amateur Gardening,George Culpan
ISBN 13: 9780600584278
Format: Paperback (204 pages) Publisher: Hamlyn Published: 13 Feb 1995
Selling Sickness: How Drug Companies are Turning Us All into Patients
by Ray Moynihan
ISBN 13: 9781741145793
Format: Mass Market Paperback (274 pages) Publisher: Allen & Unwin Published: 01 Jun 2005 Other Format: Paperback
Vegetable Dishes: Supplement to The Composition of Foods (5th)
by B Holland,Ailsa A Welch,David Buss
ISBN 13: 9780851863962
Format: Paperback (256 pages) Publisher: Royal Society of Chemistry Published: 30 Jun 1992