Buy Used and New Chemical Books

The A-Z of Food Safety

by N/A

ISBN 13: 9781854183798

Format: Paperback (498 pages)
Publisher: Thorogood
Published: 21 Sep 2007

Save for later

Pulse: How Nature is Inspiring the Technology of the 21st Century

by Robert Frenay

ISBN 13: 9780316640510

Format: Paperback (576 pages)
Publisher: Little, Brown & Company
Published: 07 Dec 2006

Save for later

Naked Chocolate: Uncovering the Astonishing Truth About the World's Greatest Food

by Shazzie,David Wolfe

ISBN 13: 9780954397715

Format: Paperback (255 pages)
Publisher: Rawcreation Limited
Published: 19 Apr 2005

Save for later

Dictionary of Food Science and Nutrition (Food Science)

by A & C Black Publishers Ltd

ISBN 13: 9780713677843

Format: Paperback (288 pages)
Publisher: A & C Black Publishers Ltd
Published: 02 Oct 2006

Save for later

Principles of Fermentation Technology (Pergamon international library of science, technology, engineering and social studies)

by P. F. Stanbury,Allan Whitaker

ISBN 13: 9780080244068

Format: Paperback (304 pages)
Publisher: Butterworth-Heinemann Ltd
Published: 01 Jan 1984

Save for later

An Introduction to Genetic Engineering (Studies in Biology)

by Desmond S. T. Nicholl

ISBN 13: 9780521004718

Format: Paperback (304 pages)
Publisher: Cambridge University Press
Published: 07 Feb 2002
Other Format: Paperback

Save for later

Create Your Own Aromatherapy Perfumes: Enchanting Blends for Body and Home

by Chrissie Wildwood

ISBN 13: 9780749919641

Format: Paperback (160 pages)
Publisher: Piatkus
Published: 25 Mar 1999

Save for later

What's Wrong with My Plant?

by Steve Bradley

ISBN 13: 9780600605683

Format: Paperback (144 pages)
Publisher: Hamlyn
Published: 15 May 2003
Other Format: Paperback

Save for later

Garden Pests and Diseases

by Andrew Halstead,Audrey Brooks

ISBN 13: 9781840001556

Format: Paperback (192 pages)
Publisher: Mitchell Beazley
Published: 18 Mar 1999
Other Format: Paperback

Save for later

Food Irradiation: The Facts

by Tim Lang, Tony Webb

ISBN 13: 9780722514429

Format: Hardcover (144 pages)
Publisher: Thorsons
Published: 26 Feb 1987
Other Format: Paperback

Save for later

Mauve

by Simon Garfield

ISBN 13: 9780571209170

Format: Paperback (240 pages)
Publisher: Faber & Faber
Published: 03 Sep 2001
Other Format: Hardcover

Save for later

The Atlas of Food: Who Eats What, Where and Why (The Earthscan Atlas)

by Erik Millstone, Tim Lang

ISBN 13: 9781844074990

Format: Paperback (128 pages)
Publisher: Routledge
Published: 19 Sep 2008
Other Format: Paperback

Save for later