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Green Chemistry Metrics Green Chemistry Metrics by David Constable, Alexei Lapkin

Green Chemistry Metrics

by David Constable, Alexei Lapkin


ISBN 13: 9781405159685

Format: Hardcover (344 pages)
Publisher: Wiley-Blackwell
Published: 03 Oct 2008

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Cell and Tissue Reaction Engineering (Principles and Practice) Cell and Tissue Reaction Engineering (Principles and Practice) by Regine Eibl, Dieter Eibl, Ralf Pörtner, Gerardo Catapano, Peter Czermak, Martin Fussenegger, Wilfried Weber

Cell and Tissue Reaction Engineering (Principles and Practice)

by Regine Eibl, Dieter Eibl, Ralf Pörtner, Gerardo Catapano, Peter Czermak, Martin Fussenegger, Wilfried Weber


ISBN 13: 9783540681755

Format: Hardcover (363 pages)
Publisher: Springer
Published: 26 Sep 2008

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Integrated Pest Management in Tropics: Current Status and Future Prospects Integrated Pest Management in Tropics: Current Status and Future Prospects by Mengech,Gopalan,Saxena

Integrated Pest Management in Tropics: Current Status and Future Prospects

by Mengech,Gopalan,Saxena


ISBN 13: 9780471960768

Format: Paperback (188 pages)
Publisher: John Wiley & Sons
Published: 25 Oct 1995

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Chemical And Biological Processes In Fluid Flows: A Dynamical Systems Approach Chemical And Biological Processes In Fluid Flows: A Dynamical Systems Approach by NEUFELD ZOLTAN ET AL

Chemical And Biological Processes In Fluid Flows: A Dynamical Systems Approach

by NEUFELD ZOLTAN ET AL


ISBN 13: 9781860946998

Format: Illustrated (300 pages)
Publisher: Imperial College Press
Published: 29 Nov 2009

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Nanofluids: Science and Technology Nanofluids: Science and Technology by Sarit K. Das, Stephen U. Choi, Wenhua Yu, T. Pradeep

Nanofluids: Science and Technology

by Sarit K. Das, Stephen U. Choi, Wenhua Yu, T. Pradeep


ISBN 13: 9780470074732

Format: Hardcover (416 pages)
Publisher: Wiley-Blackwell
Published: 08 Feb 2008

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Handbook of Food Spoilage Yeasts (Contemporary Food Science) Handbook of Food Spoilage Yeasts (Contemporary Food Science) by Tibor Deak

Handbook of Food Spoilage Yeasts (Contemporary Food Science)

by Tibor Deak


ISBN 13: 9781420044935

Format: Hardcover (352 pages)
Publisher: CRC Press
Published: 16 Nov 2007

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Dynamics of Weed Populations Dynamics of Weed Populations by Roger Cousens,Martin Mortimer

Dynamics of Weed Populations

by Roger Cousens,Martin Mortimer


ISBN 13: 9780521499699

Format: Illustrated (348 pages)
Publisher: Cambridge University Press
Published: 24 Nov 1995

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Training in Food Processing: Successful Approaches Training in Food Processing: Successful Approaches by etc., M. Battcock

Training in Food Processing: Successful Approaches

by etc., M. Battcock


ISBN 13: 9781853394256

Format: Paperback (152 pages)
Publisher: ITDG Publishing
Published: 01 Jan 1998

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New : $22.47  
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Food Biotechnology: 111 (Advances in Biochemical Engineering/biotechnology) Food Biotechnology: 111 (Advances in Biochemical Engineering/biotechnology) by Ulf Stahl, Ute E.B. Donalies, Elke Nevoigt

Food Biotechnology: 111 (Advances in Biochemical Engineering/biotechnology)

by Ulf Stahl, Ute E.B. Donalies, Elke Nevoigt


ISBN 13: 9783540705352

Format: Hardcover (284 pages)
Publisher: Springer
Published: 28 Aug 2008

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New : $411.47  
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Lean Manufacturing: Tools, Techniques, and How to Use Them (Resource Management) Lean Manufacturing: Tools, Techniques, and How to Use Them (Resource Management) by William M Feld

Lean Manufacturing: Tools, Techniques, and How to Use Them (Resource Management)

by William M Feld


ISBN 13: 9781574442977

Format: Illustrated (252 pages)
Publisher: CRC Press
Published: 28 Sep 2000

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