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POLYMER TRIBOLOGY

by Sinha Sujeet et al,Sujeet K. Kumar Sinha,Brian J. Briscoe

ISBN 13: 9781848162020

Format: Illustrated (724 pages)
Publisher: Imperial College Press
Published: 21 Jun 2009

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Gums and Stabilisers for the Food Industry 14: 316 (Special Publications)

by Peter A Williams

ISBN 13: 9780854044610

Format: Hardcover (600 pages)
Publisher: Royal Society of Chemistry
Published: 16 May 2008

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Vitamin K in Health and Disease (Oxidative Stress and Disease)

by John W. Suttie

ISBN 13: 9780849333927

Format: Hardcover (231 pages)
Publisher: CRC Press
Published: 28 Apr 2009

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Diffusion: Mass Transfer in Fluid Systems (Cambridge Series in Chemical Engineering)

by E. L. Cussler

ISBN 13: 9780521871211

Format: Illustrated (647 pages)
Publisher: Cambridge University Press
Published: 15 Jan 2009

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Principles of Brewing Science: A Study of Serious Brewing: A Study of Serious Brewing Issues

by George Fix

ISBN 13: 9780937381748

Format: Illustrated (250 pages)
Publisher: Brewers Publications
Published: 23 Dec 1999

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Biotechnology of Microbial Exoplys: 9 (Cambridge Studies in Biotechnology, Series Number 9)

by Ian W. Sutherland

ISBN 13: 9780521063944

Format: Paperback (172 pages)
Publisher: Cambridge University Press
Published: 05 Jun 2008

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Heat Transfer

by Sanford Klein Gregory Nellis

ISBN 13: 9780521881074

Format: Hardcover (1150 pages)
Publisher: Cambridge University Press
Published: 22 Dec 2008

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An Introduction to industrial chemistry: 2Nd Edition

by C.A. Heaton

ISBN 13: 9780751401134

Format: Paperback (410 pages)
Publisher: Kluwer Academic Publishers
Published: Mar 1991
Other Format: Illustrated

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Distillation Theory and its Application to Optimal Design of Separation Units (Cambridge Series in Chemical Engineering)

by F. B. Petlyuk

ISBN 13: 9780521820929

Format: Illustrated (362 pages)
Publisher: Cambridge University Press
Published: 18 Oct 2004

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Introduction to Food Toxicology (Food Science and Technology)

by Takayuki Shibamoto,Leonard F. Bjeldanes

ISBN 13: 9780123742865

Format: Illustrated (320 pages)
Publisher: Academic Press
Published: 13 Jul 2009

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The Science of Ice Cream (RSC Paperbacks)

by C. Clarke

ISBN 13: 9780854046294

Format: Paperback (200 pages)
Publisher: Royal Society of Chemistry
Published: 19 Oct 2004

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Variational Principles of Continuum Mechanics: I. Fundamentals: 01 (Interaction of Mechanics and Mathematics)

by Victor Berdichevsky

ISBN 13: 9783540884668

Format: Illustrated (604 pages)
Publisher: Springer
Published: 01 Oct 2009

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