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Scotch Ale (Classic Beer Style): 8 Scotch Ale (Classic Beer Style): 8 by Greg Noonan

Scotch Ale (Classic Beer Style): 8

by Greg Noonan


ISBN 13: 9780937381359

Format: Paperback (197 pages)
Publisher: Brewers Publications
Published: 01 Dec 1993

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Fire Retardancy of Polymers: New Strategies and Mechanisms Fire Retardancy of Polymers: New Strategies and Mechanisms by T.Richard Hull,T.Richard Hull,Baljinder K. Kandola

Fire Retardancy of Polymers: New Strategies and Mechanisms

by T.Richard Hull,T.Richard Hull,Baljinder K. Kandola


ISBN 13: 9780854041497

Format: Hardcover (456 pages)
Publisher: Royal Society of Chemistry
Published: 03 Dec 2008

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Cordials from Your Kitchen: Easy, Elegant Liqueurs You Can Make & Give Cordials from Your Kitchen: Easy, Elegant Liqueurs You Can Make & Give by Pattie Vargas,Rich Gulling

Cordials from Your Kitchen: Easy, Elegant Liqueurs You Can Make & Give

by Pattie Vargas,Rich Gulling


ISBN 13: 9780882669861

Format: Paperback (176 pages)
Publisher: Storey
Published: Nov 1997

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Biotechnological Approaches for Pest Management and Ecological Sustainability Biotechnological Approaches for Pest Management and Ecological Sustainability by Hari C Sharma

Biotechnological Approaches for Pest Management and Ecological Sustainability

by Hari C Sharma


ISBN 13: 9781560221630

Format: Illustrated (546 pages)
Publisher: CRC Press
Published: 17 Dec 2008

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Fungal Strategies of Wood Decay in Trees Fungal Strategies of Wood Decay in Trees by Francis W.M.R. Schwarze,Julia Engels,Claus Mattheck,W. Linnard

Fungal Strategies of Wood Decay in Trees

by Francis W.M.R. Schwarze,Julia Engels,Claus Mattheck,W. Linnard


ISBN 13: 9783540672050

Format: Hardcover (200 pages)
Publisher: Springer
Published: 29 Sep 2000

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Principles and Practices of Winemaking Principles and Practices of Winemaking by Roger B. Boulton,Vernon L. Singleton,Linda F. Bisson,Ralph E. Kunkee

Principles and Practices of Winemaking

by Roger B. Boulton,Vernon L. Singleton,Linda F. Bisson,Ralph E. Kunkee


ISBN 13: 9780834212701

Format: Hardcover (618 pages)
Publisher: Springer
Published: 31 Oct 1998

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The Maillard Reaction: Chemistry, Biochemistry and Implications The Maillard Reaction: Chemistry, Biochemistry and Implications by H.E. Nursten

The Maillard Reaction: Chemistry, Biochemistry and Implications

by H.E. Nursten


ISBN 13: 9780854049646

Format: Hardcover (214 pages)
Publisher: Royal Society of Chemistry
Published: Mar 2005

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Handbook of Prebiotics and Probiotics Ingredients: Health Benefits and Food Applications Handbook of Prebiotics and Probiotics Ingredients: Health Benefits and Food Applications by Susan Sungsoo Cho, Terry Finocchiaro

Handbook of Prebiotics and Probiotics Ingredients: Health Benefits and Food Applications

by Susan Sungsoo Cho, Terry Finocchiaro


ISBN 13: 9781420062137

Format: Hardcover (454 pages)
Publisher: CRC Press
Published: 19 Nov 2009

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