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The University Wine Course: A Wine Appreciation Text & Self Tutorial: A Wine Appreciation Text and Self Tutorial

by Marian W. Baldy Ph.D.

ISBN 13: 9780932664693

Format: Illustrated (452 pages)
Publisher: Board and Bench Publishing
Published: 13 Mar 2012

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Bock (Classic Beer Style)

by N/A

ISBN 13: 9780937381397

Format: Paperback (174 pages)
Publisher: Brewers Publications
Published: 01 Dec 1994

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The Chemistry of Fragrances: From Perfumer to Consumer (RSC Paperbacks)

by N/A

ISBN 13: 9780854048243

Format: Hardcover (336 pages)
Publisher: Royal Society of Chemistry
Published: 30 Jun 2006

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Introduction to Nondestructive Testing: A Training Guide

by Paul E. Mix

ISBN 13: 9780471420293

Format: Hardcover (712 pages)
Publisher: Wiley-Interscience
Published: 01 Jul 2005

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Food Safety Governance: Integrating Science, Precaution and Public Involvement (Risk, Governance and Society)

by Marion Dreyer,Ortwin Renn

ISBN 13: 9783540693086

Format: Hardcover (272 pages)
Publisher: Springer
Published: 08 May 2009

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Engineering Aspects of Thermal Food Processing (Contemporary Food Engineering)

by Ricardo Simpson

ISBN 13: 9781420058581

Format: Illustrated (522 pages)
Publisher: CRC Press
Published: 24 Jun 2009

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Practical Process Research and Development

by Neal G. Anderson

ISBN 13: 9780120594757

Format: Hardcover (354 pages)
Publisher: Academic Press
Published: 05 Jun 2000

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Desert Olive Oil Cultivation: Advanced Bio Technologies

by Zeev Wiesman

ISBN 13: 9780123742575

Format: Hardcover (416 pages)
Publisher: Academic Press
Published: 24 Jun 2009

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SPDE in Hydrodynamics: Recent Progress and Prospects: Lectures given at the C.I.M.E. Summer School held in Cetraro, Italy, August 29 - September 3, 2005: 1942 (Lecture Notes in Mathematics)

by Sergio Albeverio,Giuseppe Da Prato,Michael Röckner,Franco Flandoli,Yakov G. Sinai

ISBN 13: 9783540784920

Format: Paperback (184 pages)
Publisher: Springer
Published: 14 Apr 2008

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Advances in Food and Nutrition Research: 57 (Advances in Food & Nutrition Research): Volume 57

by Steve Taylor

ISBN 13: 9780123744401

Format: Hardcover (352 pages)
Publisher: Academic Press
Published: 14 Sep 2009

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An Introduction to Thermal-Fluid Engineering: The Engine and the Atmosphere (Cambridge Series on Chemical Engineering)

by Z. Warhaft

ISBN 13: 9780521589277

Format: Paperback (268 pages)
Publisher: Cambridge University Press
Published: 13 Jan 1998

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Development and Uses of Biofortified Agricultural Products

by Gary S. Banuelos, Zhi-Qing Lin

ISBN 13: 9781420060058

Format: Hardcover (320 pages)
Publisher: CRC Press
Published: 23 Oct 2008

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