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Modern Gastronomy: A to Z Modern Gastronomy: A to Z by Ferran Adria

Modern Gastronomy: A to Z

by Ferran Adria


ISBN 13: 9781439812457

Format: Hardcover (265 pages)
Publisher: CRC Press
Published: 19 Jan 2010

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Wither Iran?: Reform, Domestic Politics and National Security (Adelphi series) Wither Iran?: Reform, Domestic Politics and National Security (Adelphi series) by Shahram Chubin

Wither Iran?: Reform, Domestic Politics and National Security (Adelphi series)

by Shahram Chubin


ISBN 13: 9780198516675

Format: Illustrated (140 pages)
Publisher: Routledge
Published: 01 Apr 2002

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Small-scale Soapmaking: A handbook Small-scale Soapmaking: A handbook by Peter Donkor

Small-scale Soapmaking: A handbook

by Peter Donkor


ISBN 13: 9780946688371

Format: Paperback (88 pages)
Publisher: ITDG Publishing
Published: 01 Jan 1986

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Food Safety and Food Quality: Volume 15 (Issues in Environmental Science and Technology) Food Safety and Food Quality: Volume 15 (Issues in Environmental Science and Technology) by R E Hester, R M Harrison

Food Safety and Food Quality: Volume 15 (Issues in Environmental Science and Technology)

by R E Hester, R M Harrison


ISBN 13: 9780854042708

Format: Paperback (180 pages)
Publisher: Royal Society of Chemistry
Published: 02 Apr 2001

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Cell Culture Technology for Pharmaceutical and Cell-Based Therapies: 30 (Biotechnology and Bioprocessing) Cell Culture Technology for Pharmaceutical and Cell-Based Therapies: 30 (Biotechnology and Bioprocessing) by Sadettin Ozturk, Wei-Shou Hu

Cell Culture Technology for Pharmaceutical and Cell-Based Therapies: 30 (Biotechnology and Bioprocessing)

by Sadettin Ozturk, Wei-Shou Hu


ISBN 13: 9780824753344

Format: Hardcover (776 pages)
Publisher: CRC Press
Published: 30 Aug 2005

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Green Chemistry Metrics Green Chemistry Metrics by David Constable, Alexei Lapkin

Green Chemistry Metrics

by David Constable, Alexei Lapkin


ISBN 13: 9781405159685

Format: Hardcover (344 pages)
Publisher: Wiley-Blackwell
Published: 03 Oct 2008

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Cell and Tissue Reaction Engineering (Principles and Practice) Cell and Tissue Reaction Engineering (Principles and Practice) by Regine Eibl, Dieter Eibl, Ralf Pörtner, Gerardo Catapano, Peter Czermak, Martin Fussenegger, Wilfried Weber

Cell and Tissue Reaction Engineering (Principles and Practice)

by Regine Eibl, Dieter Eibl, Ralf Pörtner, Gerardo Catapano, Peter Czermak, Martin Fussenegger, Wilfried Weber


ISBN 13: 9783540681755

Format: Hardcover (363 pages)
Publisher: Springer
Published: 26 Sep 2008

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Chemical And Biological Processes In Fluid Flows: A Dynamical Systems Approach Chemical And Biological Processes In Fluid Flows: A Dynamical Systems Approach by NEUFELD ZOLTAN ET AL

Chemical And Biological Processes In Fluid Flows: A Dynamical Systems Approach

by NEUFELD ZOLTAN ET AL


ISBN 13: 9781860946998

Format: Illustrated (300 pages)
Publisher: Imperial College Press
Published: 29 Nov 2009

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New : $134.51  
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Nanofluids: Science and Technology Nanofluids: Science and Technology by Sarit K. Das, Stephen U. Choi, Wenhua Yu, T. Pradeep

Nanofluids: Science and Technology

by Sarit K. Das, Stephen U. Choi, Wenhua Yu, T. Pradeep


ISBN 13: 9780470074732

Format: Hardcover (416 pages)
Publisher: Wiley-Blackwell
Published: 08 Feb 2008

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Handbook of Food Spoilage Yeasts (Contemporary Food Science) Handbook of Food Spoilage Yeasts (Contemporary Food Science) by Tibor Deak

Handbook of Food Spoilage Yeasts (Contemporary Food Science)

by Tibor Deak


ISBN 13: 9781420044935

Format: Hardcover (352 pages)
Publisher: CRC Press
Published: 16 Nov 2007

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Dynamics of Weed Populations Dynamics of Weed Populations by Roger Cousens,Martin Mortimer

Dynamics of Weed Populations

by Roger Cousens,Martin Mortimer


ISBN 13: 9780521499699

Format: Illustrated (348 pages)
Publisher: Cambridge University Press
Published: 24 Nov 1995

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