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Hyperspace: A Scientific Odyssey Through Parallel Universes, Time Warps and the Tenth Dimension Hyperspace: A Scientific Odyssey Through Parallel Universes, Time Warps and the Tenth Dimension by Michio Kaku,Robert O'Keefe

Hyperspace: A Scientific Odyssey Through Parallel Universes, Time Warps and the Tenth Dimension

by Michio Kaku,Robert O'Keefe


ISBN 13: 9780195085143

Format: Illustrated (376 pages)
Publisher: Oxford University Press
Published: 24 Mar 1994
Other Format: Illustrated

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Kinetic Modeling of Reactions In Foods (Food Science and Technology) Kinetic Modeling of Reactions In Foods (Food Science and Technology) by Martinus A.J.S. van Boekel

Kinetic Modeling of Reactions In Foods (Food Science and Technology)

by Martinus A.J.S. van Boekel


ISBN 13: 9781574446142

Format: Hardcover (792 pages)
Publisher: CRC Press
Published: 18 Dec 2008

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TPM in Process Industries (Step-By-Step Approach to TPM Implementation) TPM in Process Industries (Step-By-Step Approach to TPM Implementation) by Tokutaro Suzuki

TPM in Process Industries (Step-By-Step Approach to TPM Implementation)

by Tokutaro Suzuki


ISBN 13: 9781563270369

Format: Illustrated (416 pages)
Publisher: Productivity Pr
Published: 01 May 1994

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Fire Retardancy of Polymers: New Strategies and Mechanisms Fire Retardancy of Polymers: New Strategies and Mechanisms by T.Richard Hull,T.Richard Hull,Baljinder K. Kandola

Fire Retardancy of Polymers: New Strategies and Mechanisms

by T.Richard Hull,T.Richard Hull,Baljinder K. Kandola


ISBN 13: 9780854041497

Format: Hardcover (456 pages)
Publisher: Royal Society of Chemistry
Published: 03 Dec 2008

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Principles and Practices of Winemaking Principles and Practices of Winemaking by Roger B. Boulton,Vernon L. Singleton,Linda F. Bisson,Ralph E. Kunkee

Principles and Practices of Winemaking

by Roger B. Boulton,Vernon L. Singleton,Linda F. Bisson,Ralph E. Kunkee


ISBN 13: 9780834212701

Format: Hardcover (618 pages)
Publisher: Springer
Published: 31 Oct 1998

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Crystallization Modalities in Polymer Melt Processing: Fundamental Aspects of Structure Formation Crystallization Modalities in Polymer Melt Processing: Fundamental Aspects of Structure Formation by Hermann Janeschitz-Kriegl

Crystallization Modalities in Polymer Melt Processing: Fundamental Aspects of Structure Formation

by Hermann Janeschitz-Kriegl


ISBN 13: 9783211876268

Format: Hardcover (222 pages)
Publisher: Springer
Published: 28 Oct 2009

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Competitiveness Food Industry Competitiveness Food Industry by Bruce Traill, Eamonn Pitts

Competitiveness Food Industry

by Bruce Traill, Eamonn Pitts


ISBN 13: 9780751404319

Format: Hardcover (320 pages)
Publisher: Springer
Published: 28 Feb 1991

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