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Milk and Milk Products: Technology, Chemistry and MicroBiology: 1 (Food Products Series) Milk and Milk Products: Technology, Chemistry and MicroBiology: 1 (Food Products Series) by A. Varnam, Jane P. Sutherland

Milk and Milk Products: Technology, Chemistry and MicroBiology: 1 (Food Products Series)

by A. Varnam, Jane P. Sutherland


ISBN 13: 9780834219557

Format: Paperback (451 pages)
Publisher: Springer
Published: 31 Mar 2001

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Predictive Functional Control: Principles and Industrial Applications (Advances in Industrial Control) Predictive Functional Control: Principles and Industrial Applications (Advances in Industrial Control) by Jacques Richalet, Donal O'Donovan, Karl E. Åström

Predictive Functional Control: Principles and Industrial Applications (Advances in Industrial Control)

by Jacques Richalet, Donal O'Donovan, Karl E. Åström


ISBN 13: 9781848824928

Format: Hardcover (222 pages)
Publisher: Springer
Published: 25 May 2009

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Uncertain Peril: Genetic Engineering and the Future of Seeds Uncertain Peril: Genetic Engineering and the Future of Seeds by Claire Hope Cummings

Uncertain Peril: Genetic Engineering and the Future of Seeds

by Claire Hope Cummings


ISBN 13: 9780807085813

Format: Paperback (252 pages)
Publisher: Beacon Press
Published: 01 Mar 2009
Other Format: Hardcover

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Marketing Communications in the Pharmaceutical Industry Marketing Communications in the Pharmaceutical Industry by Peter Holden

Marketing Communications in the Pharmaceutical Industry

by Peter Holden


ISBN 13: 9781870905381

Format: Illustrated (714 pages)
Publisher: CRC Press
Published: 01 May 1992

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Effective Risk Communication: A Message-Centered Approach (Food Microbiology and Food Safety) Effective Risk Communication: A Message-Centered Approach (Food Microbiology and Food Safety) by Timothy L. Sellnow,Robert R. Ulmer,Matthew W. Seeger

Effective Risk Communication: A Message-Centered Approach (Food Microbiology and Food Safety)

by Timothy L. Sellnow,Robert R. Ulmer,Matthew W. Seeger


ISBN 13: 9780387797267

Format: Illustrated (200 pages)
Publisher: Springer
Published: 27 Nov 2008

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The Epothilones: An Outstanding Family of Anti-Tumor Agents: From Soil to the Clinic (Fortschritte der Chemie organischer Naturstoffe   Progress in the Chemistry of Organic Natural Products) The Epothilones: An Outstanding Family of Anti-Tumor Agents: From Soil to the Clinic (Fortschritte der Chemie organischer Naturstoffe Progress in the Chemistry of Organic Natural Products) by Karl-Heinz Altmann, Gerhard Höfle, Rolf Müller, Kathrin Prantz, Johann H. Mulzer, A. Douglas Kinghorn

The Epothilones: An Outstanding Family of Anti-Tumor Agents: From Soil to the Clinic (Fortschritte der Chemie organischer Naturstoffe Progress in the Chemistry of Organic Natural Products)

by Karl-Heinz Altmann, Gerhard Höfle, Rolf Müller, Kathrin Prantz, Johann H. Mulzer, A. Douglas Kinghorn


ISBN 13: 9783211782064

Format: Hardcover (260 pages)
Publisher: Springer
Published: 22 Dec 2008

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Fuel Cells II: No. 2 (Advances in Polymer Science) Fuel Cells II: No. 2 (Advances in Polymer Science) by Günther G. Scherer,Günther G. Scherer

Fuel Cells II: No. 2 (Advances in Polymer Science)

by Günther G. Scherer,Günther G. Scherer


ISBN 13: 9783540697633

Format: Illustrated (261 pages)
Publisher: Springer
Published: 11 Sep 2008

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Magnetic Resonance in Food Science: The Multivariate Challenge: 299 (Special Publications) Magnetic Resonance in Food Science: The Multivariate Challenge: 299 (Special Publications) by Maryam Haifeng Gao Amin, Frans van den Berg, Jean-Marie Bonny, Rasmus Bro, Francesco Capozzi, Jens Duus, Eva Falch, P. S. Belton, S.B. Engelsen, H.J. Jakobsen

Magnetic Resonance in Food Science: The Multivariate Challenge: 299 (Special Publications)

by Maryam Haifeng Gao Amin, Frans van den Berg, Jean-Marie Bonny, Rasmus Bro, Francesco Capozzi, Jens Duus, Eva Falch, P. S. Belton, S.B. Engelsen, H.J. Jakobsen


ISBN 13: 9780854046485

Format: Hardcover (238 pages)
Publisher: Royal Society of Chemistry
Published: 05 May 2005

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The Science of Cooking The Science of Cooking by Peter Barham

The Science of Cooking

by Peter Barham


ISBN 13: 9783540674665

Format: Illustrated (251 pages)
Publisher: Springer
Published: 04 Oct 2000

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Handbook of Solubility Data for Pharmaceuticals Handbook of Solubility Data for Pharmaceuticals by Abolghasem Jouyban

Handbook of Solubility Data for Pharmaceuticals

by Abolghasem Jouyban


ISBN 13: 9781439804858

Format: Hardcover (552 pages)
Publisher: CRC Press
Published: 26 Aug 2009

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