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Modern Gastronomy: A to Z Modern Gastronomy: A to Z by Ferran Adria

Modern Gastronomy: A to Z

by Ferran Adria


ISBN 13: 9781439812457

Format: Hardcover (265 pages)
Publisher: CRC Press
Published: 19 Jan 2010

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The Encyclopedia of Nails (Hairdressing & Beauty Industry Authority S.) The Encyclopedia of Nails (Hairdressing & Beauty Industry Authority S.) by Jacqui Jefford

The Encyclopedia of Nails (Hairdressing & Beauty Industry Authority S.)

by Jacqui Jefford


ISBN 13: 9781861528360

Format: Paperback (408 pages)
Publisher: Cengage Learning Vocational
Published: 11 Apr 2002

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Bordeaux (Mitchell Beazley Wine Library) Bordeaux (Mitchell Beazley Wine Library) by Stephen Brooks

Bordeaux (Mitchell Beazley Wine Library)

by Stephen Brooks


ISBN 13: 9781840009804

Format: Hardcover (720 pages)
Publisher: Mitchell Beazley
Published: 15 Oct 2007

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Food Facts : A Study of Food and Nutrition Food Facts : A Study of Food and Nutrition by Delia Clarke,Elizabeth Herbert

Food Facts : A Study of Food and Nutrition

by Delia Clarke,Elizabeth Herbert


ISBN 13: 9780333336137

Format: Paperback (304 pages)
Publisher: Nelson Thornes Ltd
Published: 04 Jul 1986
Other Format: Spiral-bound

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Engineering Science Engineering Science by W. Bolton

Engineering Science

by W. Bolton


ISBN 13: 9780750652599

Format: Paperback (403 pages)
Publisher: Newnes
Published: 21 May 2001
Other Format: Hardcover, Paperback

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Engineering Mechanics & Statics Fourth Edition Engineering Mechanics & Statics Fourth Edition by J. L. Meriam, L. G. Kraige

Engineering Mechanics & Statics Fourth Edition

by J. L. Meriam, L. G. Kraige


ISBN 13: 9780471241645

Format: Hardcover (544 pages)
Publisher: John Wiley & Sons
Published: 16 Jan 1998
Other Format: Hardcover

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Cells in Industry: Managing Teams for Profit Cells in Industry: Managing Teams for Profit by Jim Kirton, Ellen Brooks

Cells in Industry: Managing Teams for Profit

by Jim Kirton, Ellen Brooks


ISBN 13: 9780077078508

Format: Hardcover (281 pages)
Publisher: McGraw-Hill Publishing Co.
Published: 01 Aug 1994

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The Wines of Italy (Penguin Handbooks) The Wines of Italy (Penguin Handbooks) by Cyril Ray

The Wines of Italy (Penguin Handbooks)

by Cyril Ray


ISBN 13: 9780140461664

Format: Paperback (224 pages)
Publisher: Penguin
Published: 26 Apr 1979
Other Format: Hardcover

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Naked Chocolate: Uncovering the Astonishing Truth About the World's Greatest Food Naked Chocolate: Uncovering the Astonishing Truth About the World's Greatest Food by Shazzie,David Wolfe

Naked Chocolate: Uncovering the Astonishing Truth About the World's Greatest Food

by Shazzie,David Wolfe


ISBN 13: 9780954397715

Format: Paperback (255 pages)
Publisher: Rawcreation Limited
Published: 19 Apr 2005

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Synthetic Dyeing: For Spinners, Weavers, Knitters and Embroiderers Synthetic Dyeing: For Spinners, Weavers, Knitters and Embroiderers by Frances Thompson, Tony Thompson

Synthetic Dyeing: For Spinners, Weavers, Knitters and Embroiderers

by Frances Thompson, Tony Thompson


ISBN 13: 9780715388747

Format: Hardcover (136 pages)
Publisher: David & Charles
Published: 27 Aug 1987

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