Genetically Modified Food (Issues)
by Craig Donnellan
ISBN 13: 9781861681188
Format: Paperback (48 pages) Publisher: Independence Educational Publishers Published: 05 Jan 2000
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Jeanne Rose's Kitchen Cosmetics
by Jeanne Rose
ISBN 13: 9780722512821
Format: Paperback (128 pages) Publisher: Thorsons Published: 10 Apr 1986
Manufacturing Technology: v. 2
by Mr R.L. Timings, Steve Wilkinson
ISBN 13: 9780582357976
Format: Paperback (432 pages) Publisher: Longman Published: 24 Jul 2000 Other Format: Paperback
The Story of Queen's Engineering Works, Bedford: History of W.H.Allen, Sons and Co.Ltd
by Michael R. Lane
ISBN 13: 9780906290095
Format: Hardcover (176 pages) Publisher: Michael R Lane Published: 25 Feb 1995
An Introduction to Computer Aided Production Management
by S. Childe
ISBN 13: 9780412620102
Format: Illustrated (280 pages) Publisher: Springer Published: 13 Jun 2008
an illustrated guide to Bakelite collectables
by Patrick Cook,gad sassowar,Catherine Slessor
ISBN 13: 9781861602121
Format: Hardcover (128 pages) Publisher: Quantum Books Published: 01 Oct 1998
Additives: A Survival Guide
by Felicity Lawrence
ISBN 13: 9780712612692
Format: Paperback (288 pages) Publisher: Ebury Press Published: Oct 1986
Premium Beer Drinker's Guide: The World's Strongest, Boldest and Most Unusual Beers
by Stephen Beaumont
ISBN 13: 9781552095102
Format: Paperback (224 pages) Publisher: Firefly Books Ltd Published: Oct 2000
Basic Pastrywork Techniques
by L.G. Nicolello, J. Dinsdale
ISBN 13: 9780713109306
Format: Paperback (224 pages) Publisher: Hodder Arnold H&S Published: 01 Jan 1984 Other Format: Paperback
Food Poisoning and Food Hygiene, 6Ed
by Betty Hobbs
ISBN 13: 9780340537404
Format: Paperback (392 pages) Publisher: CRC Press Published: 01 Jul 1993 Other Format: Paperback
Applied Thermodynamics for Engineering Technologists Student Solutionsmanual: Solutions Manual for 5r.e (Solutions Book)
by T. D. Eastop
ISBN 13: 9780582215719
Format: Paperback (336 pages) Publisher: Prentice Hall Published: 05 Jul 1993 Other Format: Paperback
The Consumer's Good Chemical Guide: Separating Fact from Fiction About Everyday Products
by John Emsley
ISBN 13: 9780552144353
Format: Paperback (384 pages) Publisher: Corgi Published: 01 Mar 1996