Buy Used and New Meat, Poultry & Game Books

The Country Ham Book

by Jeanne Voltz,Elaine J. Harvell

ISBN 13: 9780807848272

Format: Paperback (160 pages)
Publisher: The University of North Carolina Press
Published: 31 Oct 1999

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Knife, Fork and Spoon: Eating Around the World

by Charles H. Baker

ISBN 13: 9781586670498

Format: Hardcover (240 pages)
Publisher: Derrydale Press
Published: 19 Mar 2001

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Cleaving: A Story of Marriage, Meat, and Obsession

by Julie Powell

ISBN 13: 9780316003377

Format: Paperback (336 pages)
Publisher: Back Bay Books
Published: 17 Nov 2010
Other Format: Hardcover, Paperback

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Flavor of Meat, Meat Products and Seafood

by Fereidoon Shahidi

ISBN 13: 9780751404845

Format: Hardcover (429 pages)
Publisher: Springer
Published: 31 Jul 1998

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Cooking Wild Game - Meat From Forest, Field And Stream And How To Prepare It For The Table - 432 Recipes

by Frank G. Ashbrook

ISBN 13: 9781446513736

Format: Hardcover (378 pages)
Publisher: Read Books
Published: 15 Nov 2010

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