The Sausage Cookbook Bible: 500 Recipes for Cooking Sausage
by Ellen Brown
ISBN 13: 9781604331875
Format: Paperback (512 pages) Publisher: Cider Mills Press Published: 01 Nov 2010
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Greek Salad: A Dionysian Travelogue
by Miles Lambert
ISBN 13: 9781891267826
Format: Paperback (283 pages) Publisher: Wine Appreciation Guild Published: 29 Jun 2004
Canning, Freezing, Curing and Smoking of Meat, Fish and Game
by Wilbur F. Eastman
ISBN 13: 9780882660455
Format: Paperback (208 pages) Publisher: Storey Books Published: May 1976
Seven Fires: Grilling the Argentine Way
by Francis Mallmann
ISBN 13: 9781579653545
Format: Illustrated (288 pages) Publisher: Artisan Division of Workman Publishing Published: 10 Sep 2013
Chicken
by Le Cordon Bleu Chefs
ISBN 13: 9789625934358
Format: Hardcover (64 pages) Publisher: Periplus Editions (Hk) Published: Oct 1998
Eggs: 150 Fabulous Recipes - The Definitive Cook's Guide to Egg Cooking, Shown in More Than 800 Stunning Step-by-step Photographs to Guide and Inspire
by Alex Barker
ISBN 13: 9780754817192
Format: Hardcover (264 pages) Publisher: Lorenz Books Published: 09 Jan 2007 Other Format: Hardcover, Illustrated
Grandma's Wartime Kitchen: World War II and the Way We Cooked
by Joanne Lamb Hayes
ISBN 13: 9780312253233
Format: Hardcover (256 pages) Publisher: Thomas Dunne Books Published: Oct 2000
The New Steak: Recipes for a Range of Cuts Plus Savory Sides
by Cree LeFavour
ISBN 13: 9781580088909
Format: Paperback (208 pages) Publisher: Ten Speed Press Published: 03 May 2008
European Peasant Cookery
by Elisabeth Luard
ISBN 13: 9781904010500
Format: Hardcover (512 pages) Publisher: Grub Street Publishing Published: 31 Aug 2004 Other Format: Paperback
Roast ("Australian Women's Weekly")
by Susan Tomnay
ISBN 13: 9781863967532
Format: Paperback (400 pages) Publisher: ACP Books Published: 20 Feb 2008
Steaks, Chops, Ribs and Roasts
by
ISBN 13: 9781407594941
Format: Rag Book (253 pages) Publisher: Parragon Book Service Ltd Published: 01 May 2010
The Sporting Epicure
by Ronald Eden
ISBN 13: 9781856261029
Format: Paperback (221 pages) Publisher: Kyle Cathie Published: 18 Mar 1993