Field Guide to Meat: How to Identify, Select, and Prepare Virtually Every Meat, Poultry, and Game Cut
by Aliza Green
ISBN 13: 9781594740176
Format: Paperback (400 pages) Publisher: Quirk Books Published: 01 May 2005
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Get Smokin': 190 Award-winning Smoker Oven Recipes
by Cookshack Cookshack
ISBN 13: 9780762410071
Format: Paperback (192 pages) Publisher: Running Press Adult Published: 23 Feb 2001
The Game Cookbook
by Clarissa Dickson Wright & Johnny Scott
ISBN 13: 9781856267496
Format: Hardcover (208 pages) Publisher: Kyle Cathie Published: 09 Aug 2007 Other Format: Hardcover
Low Fat Chicken (Healthy Life) (Healthy Life S.)
by Anne Hildyard
ISBN 13: 9781842154946
Format: Hardcover (96 pages) Publisher: Southwater Published: 31 Mar 2001
Steaks, Chops, Roasts and Ribs
by Unknown
ISBN 13: 9781405448895
Format: Hardcover (256 pages) Publisher: Parragon Book Service Ltd Published: 01 Aug 2006
Bloomsbury Kitchen Library: Pork
ISBN 13: 9781854715470
Format: Paperback Publisher: Godfrey Cave Associates Ltd Published: 28 Jul 1994
Chicken (Pyramid Paperbacks)
by Hamlyn
ISBN 13: 9780600616207
Format: Paperback (128 pages) Publisher: Hamlyn Published: 15 Mar 2007
The Delia Collection: Chicken
by Delia Smith
ISBN 13: 9780563487319
Format: Hardcover (144 pages) Publisher: BBC Books Published: 02 Oct 2003 Other Format: hardcover, Hardcover
Blistering Barbecues
by Kate Weatherell,Nigel Tunnicliff,Tim Reeves
ISBN 13: 9781904573135
Format: Paperback (216 pages) Publisher: Absolute Press Published: 01 Jul 2004
Special Occasion Chicken
by Valerie Ferguson,Valerie Ferguson
ISBN 13: 9781842154687
Format: Paperback (96 pages) Publisher: Southwater Published: 31 Oct 2001
Bisto Book of Meat Cookery
by Sonia Allison
ISBN 13: 9780715378939
Format: Hardcover (128 pages) Publisher: David & Charles Published: 25 Sep 1980
Cook Game
by J.C.Jeremy Hobson,Philip Watts
ISBN 13: 9781847970312
Format: Hardcover (192 pages) Publisher: The Crowood Press Ltd Published: 12 Aug 2008