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Results for Meat, Poultry & Game

Showing 265 to 276 of 342 results
The Great Wings Book (Great Series) The Great Wings Book (Great Series) by Hugh Carpenter, Teri Sandison

The Great Wings Book (Great Series)

by Hugh Carpenter, Teri Sandison


ISBN 13: 9781580088947

Format: Paperback (144 pages)
Publisher: Ten Speed Press
Published: 02 Jul 2008

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Making Great Sausage: 30 Savoury Links from Around the World Making Great Sausage: 30 Savoury Links from Around the World by Chris Kobler

Making Great Sausage: 30 Savoury Links from Around the World

by Chris Kobler


ISBN 13: 9781579901318

Format: Hardcover (128 pages)
Publisher: Lark Books,U.S.
Published: 25 Sep 2000

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Meat: A Natural Symbol Meat: A Natural Symbol by Nick Fiddes

Meat: A Natural Symbol

by Nick Fiddes


ISBN 13: 9780415089296

Format: Paperback (272 pages)
Publisher: Routledge
Published: 01 Oct 1992

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The World Encyclopedia of Meat and Poultry The World Encyclopedia of Meat and Poultry by Lucy Knox,Keith Richmond

The World Encyclopedia of Meat and Poultry

by Lucy Knox,Keith Richmond


ISBN 13: 9780754806028

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 01 Aug 2000

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Chicken Light Chicken Light by Sandra Rose Gluck

Chicken Light

by Sandra Rose Gluck


ISBN 13: 9780737000443

Format: Hardcover (448 pages)
Publisher: Time Life UK
Published: Mar 1999

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Nicola Cox on Game Cookery Nicola Cox on Game Cookery by Nicola Cox

Nicola Cox on Game Cookery

by Nicola Cox


ISBN 13: 9780575056442

Format: Paperback (224 pages)
Publisher: Gollancz
Published: 14 Oct 1993
Other Format: Hardcover

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The Book of Spam: A Most Glorious and Definitive Compendium of the World's Favourite The Book of Spam: A Most Glorious and Definitive Compendium of the World's Favourite by Dan Armstrong,Dustin Black

The Book of Spam: A Most Glorious and Definitive Compendium of the World's Favourite

by Dan Armstrong,Dustin Black


ISBN 13: 9780743291927

Format: Hardcover (208 pages)
Publisher: Simon & Schuster Ltd
Published: 15 Oct 2007

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The Spam Cookbook The Spam Cookbook by Marguerite Patten

The Spam Cookbook

by Marguerite Patten


ISBN 13: 9780600620471

Format: Paperback (64 pages)
Publisher: Hamlyn
Published: 22 Sep 2009

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Manual of a Traditional Bacon Curer Manual of a Traditional Bacon Curer by Maynard Davies

Manual of a Traditional Bacon Curer

by Maynard Davies


ISBN 13: 9781906122089

Format: Hardcover (240 pages)
Publisher: Merlin Unwin Books
Published: 11 Sep 2009

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Best Recipes Ground Meat: Betty Crocker's Red Spoon Collection Best Recipes Ground Meat: Betty Crocker's Red Spoon Collection by Crocker

Best Recipes Ground Meat: Betty Crocker's Red Spoon Collection

by Crocker


ISBN 13: 9780130683540

Format: Hardcover (112 pages)
Publisher: Hungry Minds Inc,U.S.
Published: 01 May 1991

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Used : $16.40  
 
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