Roast ("Australian Women's Weekly")
by Susan Tomnay
ISBN 13: 9781863967532
Format: Paperback (400 pages) Publisher: ACP Books Published: 20 Feb 2008
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Chicken (Food Lover's)
by Christine Hoy
ISBN 13: 9781907176425
Format: Paperback (96 pages) Publisher: Transatlantic Press Published: 01 Sep 2010
Chicken and Egg: How I Came to Love My Backyard Chickens, with 120 Recipes
by Janice Cole
ISBN 13: 9780811870450
Format: Paperback (256 pages) Publisher: Chronicle Books Published: 01 May 2011
The Spam Cookbook
by Marguerite Patten
ISBN 13: 9780600603436
Format: Hardcover (64 pages) Publisher: Hamlyn Published: 15 May 2001 Other Format: Hardcover, Paperback
The Stornoway Black Pudding Bible
by Seumas MacInnes
ISBN 13: 9781841589084
Format: Paperback (96 pages) Publisher: Birlinn Ltd Published: 01 Oct 2010
Cook's Guide to Poultry and Game
by Lucy Knox, Keith Richmond
ISBN 13: 9781842154588
Format: Paperback (96 pages) Publisher: Southwater Published: 31 Oct 2001
Perfect Padded Cookbooks: Chicken - Love Food [Hardcover]
by Love Food
ISBN 13: 9781445422329
Format: Hardcover (208 pages) Publisher: Parragon Published: 01 Jan 2011
Home Style: Meatballs - Love Food
ISBN 13: 9781445428741
Format: Hardcover (80 pages) Publisher: Parragon Published: 06 Jan 2011
100 Recipes - Chicken - Love Food
by Parragon Books,Love Food Editors
ISBN 13: 9781445430409
Format: Hardcover (208 pages) Publisher: Parragon Book Service Ltd Published: 22 May 2011
Steak Lover's Cookbook
by William Rice
ISBN 13: 9780761100805
Format: Illustrated (256 pages) Publisher: Workman Publishing Published: 01 Oct 1996
Lambs for the Freezer: A Guide to Small-Scale Production
by Sue Kendrick
ISBN 13: 9781847972699
Format: Hardcover (128 pages) Publisher: The Crowood Press Ltd Published: 27 May 2011
The Sausage Book: The Complete Guide to Making, Cooking & Eating Sausages
by Johnny Acton, Nick Sandler
ISBN 13: 9781906868345
Format: Paperback (192 pages) Publisher: Kyle Cathie Limited Published: 16 Nov 2011 Other Format: Paperback