Mince Magic: 50 Delicious Recipes for the World's Most Versatile Food (Step-by-step)
by Jenny Stacey
ISBN 13: 9781859670767
Format: Hardcover (96 pages) Publisher: Lorenz Books Published: 01 Jun 1999
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Sausage and Mash
by Fiona Beckett
ISBN 13: 9781904573180
Format: Paperback (160 pages) Publisher: Absolute Press Published: 27 Sep 2004
Meat (Cook's Kitchen Reference) (Cook's Kitchen Reference S.)
by Lucy Knox, Keith Richmond
ISBN 13: 9780754814818
Format: Paperback (168 pages) Publisher: Lorenz Books Published: 27 Jan 2006
Ground Venison Cookbook
by N/A
ISBN 13: 9780811732871
Format: Paperback (126 pages) Publisher: Quiller Press Published: 28 Apr 2006
Eat Like a Wildman: 110 Years of Great Game and Fish Recipes
by Rebecca Gray,Rebecca Grey
ISBN 13: 9781572230880
Format: Hardcover (302 pages) Publisher: Willow Creek Press Published: Jun 1997
Best Chicken Dishes: Delicious Soups, Roasts, Stir-Fries & Skillet Meals (Good Housekeeping Cookbooks)
by
ISBN 13: 9781572156166
Format: Spiral-bound (160 pages) Publisher: JG Press Published: Oct 2010
Five Fat Hens: The Chicken and Egg Cookbook
by Tim Halket
ISBN 13: 9781906502881
Format: Hardcover (324 pages) Publisher: Grub Street Published: 30 Sep 2010
Jam with Lamb: Seasonal West Country Cooking
by Richard Guest
ISBN 13: 9781841585604
Format: Hardcover (256 pages) Publisher: Birlinn Ltd Published: 01 Oct 2007
The Hunter's Cookbook: A Practical Step-By-Step Guide to Dressing, Preparing and Cooking Game, in the Field and at Home
by Robert Cuthbert,Jake Eastham,Andy Parle
ISBN 13: 9780754820758
Format: Hardcover (256 pages) Publisher: Lorenz Books Published: 28 Oct 2010
Less Meat More Veg: The eco-friendly way to eat, with 150 inspiring recipes
by Rachel de Thample
ISBN 13: 9781856269551
Format: Paperback (224 pages) Publisher: Kyle Cathie Published: 06 Jan 2011
Roast ("Australian Women's Weekly")
by Susan Tomnay
ISBN 13: 9781863967532
Format: Paperback (400 pages) Publisher: ACP Books Published: 20 Feb 2008
Favourite Chicken Recipes (Good Housekeeping)
by Good Housekeeping
ISBN 13: 9781843406044
Format: Hardcover (288 pages) Publisher: Collins and Brown Published: 07 Apr 2011