Book of Sausages
by Antony D.Hippisley Coxe,Araminta Hippisley Coxe
ISBN 13: 9780575040045
Format: Hardcover (256 pages) Publisher: Gollancz Published: 01 Jul 1987 Other Format: Paperback
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Bacon: A Love Story
by Heather Lauer
ISBN 13: 9780061971266
Format: Paperback (224 pages) Publisher: Harper Paperbacks Published: 22 Jun 2010
Meat Dishes (Essential Cooking)
by
ISBN 13: 9781741857115
Format: Paperback Publisher: Hinkler Books Published: 01 Oct 2009
Prime Cuts: The Last Word in Beef
by Sonia Stevenson
ISBN 13: 9780007105199
Format: Hardcover (160 pages) Publisher: HarperCollins Illustrated Published: 04 Sep 2000
Chicken and Poultry Cookbook
by unknown
ISBN 13: 9780863072116
Format: Hardcover Publisher: Smithmark Pub Published: 01 Feb 1986
Chicken
by James K. McNair,Patricia Brabant
ISBN 13: 9780877014119
Format: Paperback (96 pages) Publisher: Chronicle Books Published: 01 Aug 1992
Game & Fish Cookbook:
by Barbara Thompson
ISBN 13: 9781904057161
Format: Hardcover (287 pages) Publisher: Swan Hill Press Published: 08 Nov 2002
Step-By-Step Chicken Cookbook
by Susan Tomnay
ISBN 13: 9780517184417
Format: Hardcover (112 pages) Publisher: Random House Value Pub Published: Aug 1997
John Torode's Chicken and Other Birds
by John Torode
ISBN 13: 9781844007158
Format: Illustrated (256 pages) Publisher: Quadrille Publishing Ltd Published: 04 Sep 2009
Good Game: European and British Game Cooking
by Victoria Jardine-Paterson,Colin McKelvie
ISBN 13: 9781853103773
Format: Hardcover (200 pages) Publisher: Swan Hill Press Published: 10 Nov 1993
Sophie Grigson's Meat Course (A Channel Four book)
by Sophie Grigson
ISBN 13: 9780563371731
Format: Hardcover (320 pages) Publisher: Network Books Published: 09 Nov 1995
Roasts: Meat, Fish, Vegetables and More
ISBN 13: 9781841727042
Format: Hardcover (144 pages) Publisher: Ryland, Peters & Small Ltd Published: 01 Oct 2004