Buy Used and New Meat, Poultry & Game Books

Roast Chicken and Other Stories

by Simon Hopkinson, Lindsey Bareham, Flo Bailey

ISBN 13: 9780091812744

Format: Paperback (224 pages)
Publisher: Ebury Press
Published: 02 Nov 1995
Other Format: Hardcover, Paperback

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The Sausage Book: The Complete Guide to Making, Cooking and Eating Sausages

by Johnny Acton,Nick Sandler

ISBN 13: 9781856269247

Format: Paperback (192 pages)
Publisher: Kyle Cathie
Published: 14 Oct 2010

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Meat Dishes: 366 Recipes (Sunburst Recipe Cookbooks)

by Betty James,Jennie James

ISBN 13: 9781857780567

Format: Hardcover (196 pages)
Publisher: Sunburst Books
Published: 02 Dec 1994

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Meat: A Natural Symbol

by Nick Fiddes

ISBN 13: 9780415089296

Format: Paperback (272 pages)
Publisher: Routledge
Published: 01 Oct 1992

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Mince Magic: 50 Delicious Recipes for the World's Most Versatile Food (Step-by-step)

by Jenny Stacey

ISBN 13: 9781859670767

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: 01 Jun 1999

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The Essential Chicken Cookbook: Exciting New Ways with a Classic Ingredient (The contemporary kitchen)

by Linda Fraser

ISBN 13: 9781859678190

Format: Illustrated (96 pages)
Publisher: Lorenz Books
Published: 10 Oct 1998
Other Format: Hardcover, Illustrated

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Book of Sausages

by Antony D.Hippisley Coxe,Araminta Hippisley Coxe

ISBN 13: 9780575040045

Format: Hardcover (256 pages)
Publisher: Gollancz
Published: 01 Jul 1987
Other Format: Paperback

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Cooking with Meat (Microwave Library)

by Veronica Bull

ISBN 13: 9781850760962

Format: Paperback (80 pages)
Publisher: Apple Press
Published: May 1987

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Anne Willan'S Look And Cook Meat Classics

by Anne Willan

ISBN 13: 9780863189890

Format: Hardcover (128 pages)
Publisher: Dorling Kindersley Publishers Ltd
Published: 15 Oct 1992
Other Format: Paperback

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Chicken (The Little Guides)

by Unknown

ISBN 13: 9781875137749

Format: Paperback (320 pages)
Publisher: Weldon Owen
Published: 01 Mar 2000
Other Format: Paperback

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Ham

by Hugo Kliczkowski

ISBN 13: 9788489439115

Format: Hardcover (80 pages)
Publisher: Hk Books
Published: Oct 2003

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Stuff it: The Great Little Book of Chicken Dishes

by Emma Summer

ISBN 13: 9781842156780

Format: Paperback (64 pages)
Publisher: Southwater
Published: 31 Oct 2002

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