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Results for Meat, Poultry & Game

Showing 157 to 168 of 358 results
Good Game: European and British Game Cooking Good Game: European and British Game Cooking by Victoria Jardine-Paterson,Colin McKelvie

Good Game: European and British Game Cooking

by Victoria Jardine-Paterson,Colin McKelvie


ISBN 13: 9781853103773

Format: Hardcover (200 pages)
Publisher: Swan Hill Press
Published: 10 Nov 1993
Other Format: Paperback

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Meat: Modern Meat Cookery in the West Meat: Modern Meat Cookery in the West by Fiona James

Meat: Modern Meat Cookery in the West

by Fiona James


ISBN 13: 9780954107413

Format: Paperback (64 pages)
Publisher: Westcountry Cooking
Published: 01 Jun 2002

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Classic Meat Dishes Classic Meat Dishes by

Classic Meat Dishes

by


ISBN 13: 9781853912870

Format: Hardcover (96 pages)
Publisher: Fairfax (J.B.) Press Ltd
Published: 27 Aug 1992

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The Art of the Hamburger The Art of the Hamburger by Will Steeds,Lisa Dyer,Chrissie Sloan

The Art of the Hamburger

by Will Steeds,Lisa Dyer,Chrissie Sloan


ISBN 13: 9780785807049

Format: Hardcover (90 pages)
Publisher: Book Sales
Published: 01 Nov 1996

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Chicken Dishes (Quick and Easy) Chicken Dishes (Quick and Easy) by Richard Carroll

Chicken Dishes (Quick and Easy)

by Richard Carroll


ISBN 13: 9781582793474

Format: Paperback (80 pages)
Publisher: Trident Reference Pub
Published: 01 Nov 2001

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Ian McAndrew on Poultry and Game Ian McAndrew on Poultry and Game by Ian Mcandrew

Ian McAndrew on Poultry and Game

by Ian Mcandrew


ISBN 13: 9781857322460

Format: Paperback (232 pages)
Publisher: Hamlyn
Published: 30 Sep 1993

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Home Smoking and Curing: How to Smoke-Cure Meat, Fish and Game Home Smoking and Curing: How to Smoke-Cure Meat, Fish and Game by Keith Erlandson

Home Smoking and Curing: How to Smoke-Cure Meat, Fish and Game

by Keith Erlandson


ISBN 13: 9780091927608

Format: Illustrated (144 pages)
Publisher: Ebury Press
Published: 04 Sep 2008

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Hamlyn All Colour Cookery: 200 Chicken Dishes Hamlyn All Colour Cookery: 200 Chicken Dishes by Lewis, Sara Sara Lewis,

Hamlyn All Colour Cookery: 200 Chicken Dishes

by Lewis, Sara Sara Lewis,


ISBN 13: 9780600618591

Format: paperback
Publisher: Hamlyn
Other Format: Paperback

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Rôtis: Roasts for Every Day of the Week Rôtis: Roasts for Every Day of the Week by Stéphane Reynaud

Rôtis: Roasts for Every Day of the Week

by Stéphane Reynaud


ISBN 13: 9781741965377

Format: Hardcover (168 pages)
Publisher: Murdoch Books
Published: 05 Oct 2009

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Roast Chicken and Other Stories Roast Chicken and Other Stories by Simon Hopkinson, Lindsey Bareham, Flo Bailey

Roast Chicken and Other Stories

by Simon Hopkinson, Lindsey Bareham, Flo Bailey


ISBN 13: 9780091812744

Format: Paperback (224 pages)
Publisher: Ebury Press
Published: 02 Nov 1995
Other Format: Hardcover, Paperback

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The Sausage Book: The Complete Guide to Making, Cooking and Eating Sausages The Sausage Book: The Complete Guide to Making, Cooking and Eating Sausages by Johnny Acton,Nick Sandler

The Sausage Book: The Complete Guide to Making, Cooking and Eating Sausages

by Johnny Acton,Nick Sandler


ISBN 13: 9781856269247

Format: Paperback (192 pages)
Publisher: Kyle Cathie
Published: 14 Oct 2010

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Meat Dishes: 366 Recipes (Sunburst Recipe Cookbooks) Meat Dishes: 366 Recipes (Sunburst Recipe Cookbooks) by Betty James,Jennie James

Meat Dishes: 366 Recipes (Sunburst Recipe Cookbooks)

by Betty James,Jennie James


ISBN 13: 9781857780567

Format: Hardcover (196 pages)
Publisher: Sunburst Books
Published: 02 Dec 1994

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