Buy Used and New Meat, Poultry & Game Books

Chicken (Food Lover's)

by Christine Hoy

ISBN 13: 9781907176425

Format: Paperback (96 pages)
Publisher: Transatlantic Press
Published: 01 Sep 2010

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Risotto - More than 50 delicious recipes for Italy's classic rice dish, including meat, fish and seafood, vegetables and cheese

by Maxine Clark

ISBN 13: 9781849750974

Format: Hardcover (144 pages)
Publisher: Ryland Peters & Small
Published: 14 Apr 2011

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The Game Cook

by Carolyn Little,Matthew Lawrence

ISBN 13: 9781852237769

Format: Hardcover (224 pages)
Publisher: The Crowood Press Ltd
Published: 22 Oct 1993
Other Format: Paperback

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Cook's Guide to Poultry and Game

by Lucy Knox, Keith Richmond

ISBN 13: 9781842154588

Format: Paperback (96 pages)
Publisher: Southwater
Published: 31 Oct 2001

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Perfect Padded Cookbooks: Chicken - Love Food [Hardcover]

by Love Food

ISBN 13: 9781445422329

Format: Hardcover (208 pages)
Publisher: Parragon
Published: 01 Jan 2011

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The Pigeon Cook

by J.C.Jeremy Hobson

ISBN 13: 9781847972286

Format: Paperback (96 pages)
Publisher: The Crowood Press Ltd
Published: 10 Dec 2010

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100 Recipes - Chicken - Love Food

by Parragon Books,Love Food Editors

ISBN 13: 9781445430409

Format: Hardcover (208 pages)
Publisher: Parragon Book Service Ltd
Published: 22 May 2011

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Marinades: Dry Rubs, Pastes and Marinades for Poultry, Meat, Seafood, Cheese and Vegetables

by Jim Tarantino

ISBN 13: 9780895945310

Format: Paperback (240 pages)
Publisher: Crossing Press,U.S.
Published: May 1992

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I Love Meatballs!

by Rick Rodgers

ISBN 13: 9781449407841

Format: Hardcover (176 pages)
Publisher: Andrews McMeel
Published: 13 Oct 2011

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The Sporting Epicure

by Ronald Eden

ISBN 13: 9781856260152

Format: Hardcover (208 pages)
Publisher: Kyle Books
Published: 25 Jul 1991

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GAME COOKERY

by Patricia Lousada

ISBN 13: 9780719546020

Format: Hardcover (227 pages)
Publisher: John Murray
Published: 12 Oct 1989
Other Format: Paperback

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The Sausage Book

by Paul Peacock

ISBN 13: 9781904871446

Format: Paperback (192 pages)
Publisher: Kitchen Newbie
Published: 26 Oct 2017
Other Format: Illustrated

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