The Sporting Epicure
by Ronald Eden
ISBN 13: 9781856260152
Format: Hardcover (208 pages) Publisher: Kyle Books Published: 25 Jul 1991 Other Format: Paperback
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Mince Magic: 50 Delicious Recipes for the World's Most Versatile Food (Step-by-step)
by Jenny Stacey
ISBN 13: 9781859670767
Format: Hardcover (96 pages) Publisher: Lorenz Books Published: 01 Jun 1999
Women's Institute Book of Poultry and Game
by Pat Hesketh
ISBN 13: 9780852234389
Format: Paperback (96 pages) Publisher: Ebury Press Published: 11 Nov 1985
Great Fish Cookbook (Cook's essentials)
by Southwater Publishing
ISBN 13: 9781842150757
Format: Hardcover (64 pages) Publisher: Southwater Published: 01 May 2000
Sausage and Mash
by Fiona Beckett
ISBN 13: 9781904573180
Format: Paperback (160 pages) Publisher: Absolute Press Published: 27 Sep 2004
Antony Worrall Thompson's Top 100 Beef Recipes
by Antony Worrall Thompson
ISBN 13: 9780563487852
Format: Hardcover (144 pages) Publisher: BBC Books Published: 03 Feb 2005
Everyday Chicken
by Parragon Publishers
ISBN 13: 9781407578361
Format: Hardcover (208 pages) Publisher: Parragon Book Service Ltd Published: 01 Jun 2009
365 Easy Chicken Recipes (365 Easy Recipes)
by
ISBN 13: 9781741831344
Format: Paperback (320 pages) Publisher: Hinkler Books Published: 01 Apr 2009
Meat: A Natural Symbol
by Nick Fiddes
ISBN 13: 9780415089296
Format: Paperback (272 pages) Publisher: Routledge Published: 01 Oct 1992
Game Cookery
by Angela Humphreys
ISBN 13: 9780715307212
Format: Paperback (176 pages) Publisher: David & Charles Published: 31 Oct 1997 Other Format: Hardcover
Cook Game
by J.C.Jeremy Hobson,Philip Watts
ISBN 13: 9781847970312
Format: Hardcover (192 pages) Publisher: The Crowood Press Ltd Published: 12 Aug 2008
The Soup Book: More Than 120 Superb Soups, Ranging from Chilled, Smooth and Chunky Vegetable Soups to Sustaining Poultry, Meat and Fish Gumbos, ... ... Filled with Hints, Tips and Techniques
by Anne Sheasby
ISBN 13: 9781844763245
Format: Paperback (160 pages) Publisher: Southwater Published: 14 Feb 2007