Chicken: simple suppers - one pot roasts - party food - leftovers (Everyday Easy)
by DK
ISBN 13: 9781405341035
Format: Hardcover (224 pages) Publisher: Dorling Kindersley Published: 01 Oct 2009
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Ian McAndrew on Poultry and Game
by Ian Mcandrew
ISBN 13: 9781857322460
Format: Paperback (232 pages) Publisher: Hamlyn Published: 30 Sep 1993
Best-ever Chicken: The Definitive Cook's Collection - 200 Step-by-step Chicken Recipes
by Linda Fraser
ISBN 13: 9781859677209
Format: Illustrated (256 pages) Publisher: Lorenz Books Published: 03 Oct 1998
50 Classic Meat Dishes (Step-by-step)
ISBN 13: 9781859676318
Format: Hardcover (96 pages) Publisher: Lorenz Books Published: 03 Jan 2000
Perfect Meat Dishes
by Anne Willan
ISBN 13: 9780751303834
Format: Paperback (128 pages) Publisher: Dorling Kindersley Publishers Ltd Published: 03 Jun 1997 Other Format: Hardcover, Paperback
The Real Meat Cookbook
by Frances Bissell
ISBN 13: 9780701136451
Format: Hardcover (384 pages) Publisher: Chatto & Windus Published: 16 Mar 1992 Other Format: Misc. Supplies
The Complete All-colour Meat Cookbook
by Alison Leach
ISBN 13: 9781853682520
Format: Hardcover (160 pages) Publisher: New Holland Publishers Ltd Published: 22 Oct 1993
100 15 Minute Fuss-free Recipes: Time-saving Techniques and Shortcuts to Superb Meals in Minutes, Including Breakfasts, Snacks, Main Course Meat, Fish ... Dishes, Plus Dazzlingly Simple Desserts
by Jenni Fleetwood
ISBN 13: 9781844763344
Format: Paperback (128 pages) Publisher: Southwater Published: 15 Mar 2007
Chicken Dishes (Quick and Easy)
by Richard Carroll
ISBN 13: 9781582793474
Format: Paperback (80 pages) Publisher: Trident Reference Pub Published: 01 Nov 2001
Good Game: European and British Game Cookery
by Victoria Jardine-Paterson,Colin Laurie McKelvie
ISBN 13: 9781904057109
Format: Paperback (216 pages) Publisher: Swan Hill Press Published: 20 Jun 2002 Other Format: Hardcover
Blistering Barbecues - Sauces, Salsas and Marinades
by Nigel Tunnicliff,Kate Weatherell
ISBN 13: 9781904573722
Format: Hardcover (64 pages) Publisher: Absolute Press Published: 08 May 2008
Low Fat Chicken (Step-by-step)
by Anne Hildyard
ISBN 13: 9781859674253