Buy Used and New Meat, Poultry & Game Books

The Real Meat Cookbook

by Frances Bissell

ISBN 13: 9780701136451

Format: Hardcover (384 pages)
Publisher: Chatto & Windus
Published: 16 Mar 1992
Other Format: Misc. Supplies

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The Complete All-colour Meat Cookbook

by Alison Leach

ISBN 13: 9781853682520

Format: Hardcover (160 pages)
Publisher: New Holland Publishers Ltd
Published: 22 Oct 1993

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100 15 Minute Fuss-free Recipes: Time-saving Techniques and Shortcuts to Superb Meals in Minutes, Including Breakfasts, Snacks, Main Course Meat, Fish ... Dishes, Plus Dazzlingly Simple Desserts

by Jenni Fleetwood

ISBN 13: 9781844763344

Format: Paperback (128 pages)
Publisher: Southwater
Published: 15 Mar 2007

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Low Fat Chicken (Step-by-step)

by Anne Hildyard

ISBN 13: 9781859674253

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

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Meat Science: An Introductory Text (Cabi Publishing)

by P. Warriss

ISBN 13: 9780851994246

Format: Paperback (310 pages)
Publisher: CABI Publishing
Published: Apr 2000

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20 Ways to Cook Minced Beef (20 Ways to Cook S.)

by Gail Duff

ISBN 13: 9780948807206

Format: Hardcover (89 pages)
Publisher: Thomas Harmsworth Publishing Co
Published: 11 Oct 1994

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Good Game: European and British Game Cookery

by Victoria Jardine-Paterson,Colin Laurie McKelvie

ISBN 13: 9781904057109

Format: Paperback (216 pages)
Publisher: Swan Hill Press
Published: 20 Jun 2002
Other Format: Hardcover

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Countrymans Cooking

by W.M.W. Fowler

ISBN 13: 9781900318297

Format: Hardcover (157 pages)
Publisher: Excellent Press
Published: 09 Nov 2006

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Chicken Weeknights (The Australian Women's Weekly Essentials)

by Susan Tomnay, Pamela Clark

ISBN 13: 9781863964807

Format: Paperback (120 pages)
Publisher: AWW
Published: 01 Feb 2006

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Chicken

by Sue Maggs

ISBN 13: 9780754804598

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 01 May 2000
Other Format: Hardcover

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Great Lamb Cookbook ("Australian Women's Weekly" Home Library)

by Mary Coleman

ISBN 13: 9781863960786

Format: Paperback (120 pages)
Publisher: Bauer Media Books
Published: 01 Sep 1998

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The Born Again Carnivore: Real Meat Guide

by Sue Mellis,Barbara Davidson

ISBN 13: 9780356187938

Format: Hardcover (160 pages)
Publisher: OPTIMA
Published: 21 Jun 1990

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