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Results for Meat, Poultry & Game

Showing 25 to 36 of 352 results
Poultry Cook Book Poultry Cook Book by Mary Norwak

Poultry Cook Book

by Mary Norwak


ISBN 13: 9780241898079

Format: Hardcover (176 pages)
Publisher: David & Charles Publishers
Published: 29 Sep 1979

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Why We Love Dogs, Eat Pigs and Wear Cows: An Introduction to Carnism Why We Love Dogs, Eat Pigs and Wear Cows: An Introduction to Carnism by Melanie Joy

Why We Love Dogs, Eat Pigs and Wear Cows: An Introduction to Carnism

by Melanie Joy


ISBN 13: 9781573244619

Format: Hardcover (208 pages)
Publisher: Conari Press,U.S.
Published: 01 May 2010

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Sophie Grigson's Meat Course (A Channel Four book) Sophie Grigson's Meat Course (A Channel Four book) by Sophie Grigson

Sophie Grigson's Meat Course (A Channel Four book)

by Sophie Grigson


ISBN 13: 9780563371731

Format: Hardcover (320 pages)
Publisher: Network Books
Published: 09 Nov 1995

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Steaks, Chops, Roasts and Ribs Steaks, Chops, Roasts and Ribs by Unknown

Steaks, Chops, Roasts and Ribs

by Unknown


ISBN 13: 9781405448895

Format: Hardcover (256 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Aug 2006

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Chicken and Poultry (Good Housekeeping Cookery Club S.) Chicken and Poultry ("Good Housekeeping" Cookery Club S.) by Janet Smith

Chicken and Poultry ("Good Housekeeping" Cookery Club S.)

by Janet Smith


ISBN 13: 9780091789657

Format: Paperback (80 pages)
Publisher: Ebury Press
Published: 18 Aug 1994

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Venison Venison by Maxine Clark

Venison

by Maxine Clark


ISBN 13: 9780955103605

Format: Hardcover (68 pages)
Publisher: Highland Game Limited
Published: Aug 2005

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Nicola Cox on Game Cookery Nicola Cox on Game Cookery by Nicola Cox

Nicola Cox on Game Cookery

by Nicola Cox


ISBN 13: 9780575056442

Format: Paperback (224 pages)
Publisher: Gollancz
Published: 14 Oct 1993
Other Format: Hardcover

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Chicken for All Seasons (Ultimate Cook Book) Chicken for All Seasons (Ultimate Cook Book) by Richard Carroll,Stephane Souvlis,Janet Lodge,Di Kirby

Chicken for All Seasons (Ultimate Cook Book)

by Richard Carroll,Stephane Souvlis,Janet Lodge,Di Kirby


ISBN 13: 9781582791418

Format: Paperback (80 pages)
Publisher: Trident Reference Pub
Published: 01 Nov 2001

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Pigs & Pork : History, Folklore, Ancient Recipes Pigs & Pork : History, Folklore, Ancient Recipes by Daniel Garavini, Gabriele Roveda

Pigs & Pork : History, Folklore, Ancient Recipes

by Daniel Garavini, Gabriele Roveda


ISBN 13: 9783829014632

Format: Hardcover (183 pages)
Publisher: Konemann UK Ltd
Published: Jun 1999

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Burgers: Classic American Hamburgers and Their Accompaniments Burgers: Classic American Hamburgers and Their Accompaniments by Marcel Desaulniers

Burgers: Classic American Hamburgers and Their Accompaniments

by Marcel Desaulniers


ISBN 13: 9781853751851

Format: Hardcover (144 pages)
Publisher: Prion Books Ltd
Published: 19 May 1995

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Creative Meat Dishes (A feast of good cooking) Creative Meat Dishes (A feast of good cooking) by Unnamed

Creative Meat Dishes (A feast of good cooking)

by Unnamed


ISBN 13: 9781856277617

Format: Hardcover (124 pages)
Publisher: Grange Books Ltd
Published: 01 Aug 1995

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HOW TO BUTCHER LIVESTOCK & GAME HOW TO BUTCHER LIVESTOCK & GAME by Paul Peacock

HOW TO BUTCHER LIVESTOCK & GAME

by Paul Peacock


ISBN 13: 9781904871286

Format: Paperback (160 pages)
Publisher: The Good Life Press Ltd
Published: 05 Dec 2007

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