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Showing 25 to 36 of 320 results
Essentials of Roasting: Recipes and Techniques for Delicious Oven-Cooked Meals (Williams-Sonoma Essentials) Essentials of Roasting: Recipes and Techniques for Delicious Oven-Cooked Meals (Williams-Sonoma Essentials) by Chuck Williams, Noel Barnhurst

Essentials of Roasting: Recipes and Techniques for Delicious Oven-Cooked Meals (Williams-Sonoma Essentials)

by Chuck Williams, Noel Barnhurst


ISBN 13: 9780848728892

Format: Hardcover (304 pages)
Publisher: Oxmoor House
Published: Oct 2004

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A Taste of Heligan: Fish, Meat, Chicken and Game A Taste of Heligan: Fish, Meat, Chicken and Game by Paul Drye

A Taste of Heligan: Fish, Meat, Chicken and Game

by Paul Drye


ISBN 13: 9781850221876

Format: Paperback (48 pages)
Publisher: Truran
Published: 01 Jul 2004
Other Format: Paperback

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Free Range Poultry Free Range Poultry by Katie Thear

Free Range Poultry

by Katie Thear


ISBN 13: 9780852361900

Format: Hardcover (200 pages)
Publisher: Farming Press Books and Videos
Published: 19 Oct 1990

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Chicken Light Chicken Light by Sandra Rose Gluck

Chicken Light

by Sandra Rose Gluck


ISBN 13: 9780737000443

Format: Hardcover (448 pages)
Publisher: Time Life UK
Published: Mar 1999

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The Delia Collection: Pork The Delia Collection: Pork by Delia Smith

The Delia Collection: Pork

by Delia Smith


ISBN 13: 9780563487340

Format: Hardcover (144 pages)
Publisher: BBC Books
Published: 18 Mar 2004

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Game Cookery Game Cookery by Patricia Lousada

Game Cookery

by Patricia Lousada


ISBN 13: 9780719547744

Format: Paperback (224 pages)
Publisher: John Murray
Published: 20 Sep 1990

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Smoking Food at Home Smoking Food at Home by Maggie Black

Smoking Food at Home

by Maggie Black


ISBN 13: 9780715384848

Format: Hardcover (176 pages)
Publisher: David & Charles
Published: 27 Jun 1985

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Diecut Cookbook: Meat, Poultry and Game - Love Food Diecut Cookbook: Meat, Poultry and Game - Love Food by Parragon Books

Diecut Cookbook: Meat, Poultry and Game - Love Food

by Parragon Books


ISBN 13: 9781407554556

Format: Hardcover (256 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Jan 2009

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Women's Institute Book of Meat Cookery Women's Institute Book of Meat Cookery by Angela Mottram

Women's Institute Book of Meat Cookery

by Angela Mottram


ISBN 13: 9780852235737

Format: Paperback (96 pages)
Publisher: Ebury Press
Published: 20 Oct 1986

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Best Burgers: Tasty Fast Food from Your Own Kitchen (Cook's essentials) Best Burgers: Tasty Fast Food from Your Own Kitchen (Cook's essentials) by Southwater Publishing

Best Burgers: Tasty Fast Food from Your Own Kitchen (Cook's essentials)

by Southwater Publishing


ISBN 13: 9781842150054

Format: Hardcover (64 pages)
Publisher: Southwater
Published: 01 Feb 2000

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Rôtis: Roasts for Every Day of the Week Rôtis: Roasts for Every Day of the Week by Stéphane Reynaud

Rôtis: Roasts for Every Day of the Week

by Stéphane Reynaud


ISBN 13: 9781741965377

Format: Hardcover (168 pages)
Publisher: Murdoch Books
Published: 05 Oct 2009

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The Goose: History, Folklore, Ancient Recipes The Goose: History, Folklore, Ancient Recipes by Licio Damiani,Daniela Garavini,Rossano Nistri,Germano Pontoni

The Goose: History, Folklore, Ancient Recipes

by Licio Damiani,Daniela Garavini,Rossano Nistri,Germano Pontoni


ISBN 13: 9783829014649

Format: Illustrated (160 pages)
Publisher: Konemann UK Ltd
Published: May 1999

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