The Organic Meat Cookbook
by Francis Bissell
ISBN 13: 9780091868314
Format: Paperback (400 pages) Publisher: Ebury Press Published: 02 Sep 1999
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Big Bob Gibson's BBQ Book: Recipes and Secrets from a Legendary Barbecue Joint: A Cookbook
by Chris Lilly
ISBN 13: 9780307408112
Format: Paperback (256 pages) Publisher: Clarkson N Potter Publishers Published: 12 May 2009
Complete Step By Step Cook Book: With More That 200 International Recipes For Seafood, Pasta, Meat, Vegetables And Desserts: With More Than 200 ... Seafood, Pasta, Meat, Vegtables and Desserts
by Antonio Piccinardi, Savina Roggero
ISBN 13: 9780863503429
Format: Hardcover (368 pages) Publisher: Michael Joseph Published: 28 Sep 1989
Easy Meals With Meat : Weight Watchers :
by Sue Ashworth,Steve Lee
ISBN 13: 9780684840437
Format: Paperback (48 pages) Publisher: Simon & Schuster Published: 02 Nov 1998
GH Easy to Make! Chicken: Over 100 Triple-Tested Recipes
by Good Housekeeping Institute Kitchens
ISBN 13: 9781843404972
Format: Paperback (128 pages) Publisher: Collins & Brown Published: 19 Jan 2009
Prime Cuts: The Last Word in Beef
by Sonia Stevenson
ISBN 13: 9780007105199
Format: Hardcover (160 pages) Publisher: HarperCollins Illustrated Published: 04 Sep 2000
Minced Beef Cook Book
by Carole Cooper
ISBN 13: 9780572013448
Format: Paperback (96 pages) Publisher: Trans-Atlantic Publications Published: 07 Oct 1985
Easy to Make! Meat-Free Meals: Over 100 Triple-Tested Recipes
by Good Housekeeping
ISBN 13: 9781843404989
Format: Paperback (128 pages) Publisher: Collins & Brown Published: 06 Mar 2009
James McNair's Burgers
by James K. McNair
ISBN 13: 9780811800938
Format: Paperback (96 pages) Publisher: Chronicle Books Published: 17 Dec 1992
Perfect Roasts (Cook's essentials)
by Southwater
ISBN 13: 9781842151624
Format: Illustrated (64 pages) Publisher: Southwater Published: 01 Aug 2000
Pigs & Pork : History, Folklore, Ancient Recipes
by Daniel Garavini, Gabriele Roveda
ISBN 13: 9783829014632
Format: Hardcover (183 pages) Publisher: Konemann UK Ltd Published: Jun 1999
Burgers: Classic American Hamburgers and Their Accompaniments
by Marcel Desaulniers
ISBN 13: 9781853751851
Format: Hardcover (144 pages) Publisher: Prion Books Ltd Published: 19 May 1995