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Champagne and Sparkling Wines: A Complete Guide to the Sparkling Wines of the World (Mitchell Beazley Wine Made Easy)

by Susie Barrie

ISBN 13: 9781840008456

Format: Hardcover (64 pages)
Publisher: Mitchell Beazley
Published: 13 May 2004

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Platter's South Africa Wines 2004: Guide to Cellars, Vineyards and Winemakers

by Philip Van Zyl

ISBN 13: 9780958450621

Format: Paperback
Publisher: John Platter
Published: 01 Nov 2003

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The Best of Leith's: More Than 100 Favourite Recipes from Leith's School of Food and Wine

by Caroline Waldegrave

ISBN 13: 9780747541134

Format: Paperback (224 pages)
Publisher: Bloomsbury Publishing PLC
Published: 05 Nov 1998

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Champagne

by Tom Stevenson

ISBN 13: 9780856673184

Format: Hardcover (416 pages)
Publisher: Philip Wilson Publishers Ltd
Published: 22 Sep 1987

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Good Beer Guide to Belgium

by Tim Webb

ISBN 13: 9781852492106

Format: Paperback (352 pages)
Publisher: CAMRA Books
Published: 31 May 2005

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WINE LOVERS GUIDE TO BURGUNDY (The wine lovers guide series)

by Michael Busselle

ISBN 13: 9781851452422

Format: Paperback (96 pages)
Publisher: Pavilion Books
Published: 05 Apr 1990

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The Perfect Marriage: The Art of Matching Food & Sherry Wines from Jerez

by Heston Blumenthal

ISBN 13: 9781847370037

Format: Paperback (144 pages)
Publisher: Simon & Schuster
Published: 02 Apr 2007

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Is This the Wine You Ordered, Sir?

by Christopher Fielden

ISBN 13: 9780747010135

Format: Paperback (192 pages)
Publisher: Helm
Published: 24 Aug 1989

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Superplonk 2006: The Top 1,000 Wines (Superplonk: The Top 1,000 Wines)

by Malcolm Gluck

ISBN 13: 9780007207749

Format: Paperback (416 pages)
Publisher: Collins
Published: 05 Sep 2005

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Good Beer Guide 2004 2004

by Roger Protz

ISBN 13: 9781852491864

Format: Paperback (800 pages)
Publisher: CAMRA Books
Published: 19 Sep 2003

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Catering and Hospitality: Student Guide: Serving Food and Drink - Table and Function (NVQ2 SVQ2 Catering & Hospitality)

by Ann Bulleid,Pam Rabone,David Rimmer,Caroline Ritchie,Tim Roberts,Nick Wilson

ISBN 13: 9780748725915

Format: Paperback (248 pages)
Publisher: Nelson Thornes Ltd
Published: 14 Jun 1996
Other Format: Paperback

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The Food Lover's Companion to Naples and the Campania

by Carla Capalbo

ISBN 13: 9781873429716

Format: Paperback (320 pages)
Publisher: Pallas Athene Arts
Published: 20 Apr 2005

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