The Best of Leith's: More Than 100 Favourite Recipes from Leith's School of Food and Wine

The Best of Leith's: More Than 100 Favourite Recipes from Leith's School of Food and Wine

by Caroline Waldegrave (Author)

Synopsis

This is a collection of recipes from the UK's leading cookery school. Waldegrave, the Principal of Leith's School of Food and Wine, presents a choice of 100 Leith's recipes including starters, main courses, desserts, and others. It includes traditional as well as healthy modern dishes, along with recipes for all occasions.

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More Information

Format: Paperback
Pages: 224
Edition: illustrated edition
Publisher: Bloomsbury Publishing PLC
Published: 05 Nov 1998

ISBN 10: 0747541132
ISBN 13: 9780747541134