Buy Used and New Wine & Winemaking Books

Alsace (Touring in Wine Country S.)

by Hubrecht Duijker

ISBN 13: 9781857325812

Format: Paperback (136 pages)
Publisher: Mitchell Beazley
Published: 15 Mar 1996

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Classic 1000 Calorie Counted Recipes

by Carolyn Humphries

ISBN 13: 9780572024055

Format: Paperback (184 pages)
Publisher: W Foulsham & Co Ltd
Published: 28 Jan 1998
Other Format: Illustrated

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Michael Jackson's Bar and Cocktail Book: A complete guide to the world's drinks, and how to mix and serve them

by Michael Jackson

ISBN 13: 9781857326338

Format: Hardcover (224 pages)
Publisher: Mitchell Beazley
Published: 16 Oct 1995

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Good Beer Guide Belgium

by Tim Webb

ISBN 13: 9781852492618

Format: Paperback (352 pages)
Publisher: CAMRA Books
Published: 03 Jun 2009

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The Champagne Companion: The Authoritative Connoisseur's Guide

by Michael Edwards

ISBN 13: 9781850765370

Format: Hardcover (224 pages)
Publisher: Apple Press
Published: 01 Oct 1994
Other Format: Paperback

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The CAMRA Guide to London's Best Beer, Pubs & Bars

by Des de Moor

ISBN 13: 9781852492854

Format: Paperback (196 pages)
Publisher: CAMRA Books
Published: 04 Jul 2011

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Rick Stein's Guide To The Food Heroes Of Britain - 2nd Edition

by Rick Stein

ISBN 13: 9780563522409

Format: Paperback (400 pages)
Publisher: BBC Books
Published: 17 Mar 2005
Other Format: Paperback

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French Wine Tour: Traveller's Guide to Tasting and Buying Wine in France

by Arthur Eperon

ISBN 13: 9780330296007

Format: Paperback (176 pages)
Publisher: Pan Books
Published: 09 Feb 1990

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Tate Cookbook

by Paul King

ISBN 13: 9781854371911

Format: Hardcover (128 pages)
Publisher: Tate Publishing
Published: 06 Dec 1996

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The Mitchell Beazley Red Wine Guide

by Jim Ainsworth, Simon Woods

ISBN 13: 9781840001969

Format: Hardcover (192 pages)
Publisher: Mitchell Beazley
Published: 14 Oct 1999
Other Format: Hardcover, Paperback

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Whisky Classified

by David Wishart

ISBN 13: 9781862055278

Format: Hardcover (224 pages)
Publisher: Pavilion Books
Published: 11 Jul 2002
Other Format: Hardcover

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The Perfect Marriage: The Art of Matching Food & Sherry Wines from Jerez

by Heston Blumenthal

ISBN 13: 9781847370037

Format: Paperback (144 pages)
Publisher: Simon & Schuster
Published: 02 Apr 2007

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