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The Really Useful Guide to Red Wine The Really Useful Guide to Red Wine by Susy Atkins,William Reavell

The Really Useful Guide to Red Wine

by Susy Atkins,William Reavell


ISBN 13: 9781844002900

Format: Paperback (160 pages)
Publisher: Quadrille Publishing Ltd
Published: 02 Jun 2006
Other Format: Paperback

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France, A Feast of Food and Wine France, A Feast of Food and Wine by Roger Voss

France, A Feast of Food and Wine

by Roger Voss


ISBN 13: 9781857320817

Format: Hardcover (160 pages)
Publisher: Mitchell Beazley
Published: 27 May 1993

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Australia and New Zealand Wine Companion 2001 Australia and New Zealand Wine Companion 2001 by James Halliday

Australia and New Zealand Wine Companion 2001

by James Halliday


ISBN 13: 9781902304670

Format: Paperback (561 pages)
Publisher: Grub Street
Published: 01 Dec 2000
Other Format: Paperback

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Scotland The Green: The Alternative Guide to Vegetarian & Vegan Hideaways in Scotland Scotland The Green: The Alternative Guide to Vegetarian & Vegan Hideaways in Scotland by Jackie Redding

Scotland The Green: The Alternative Guide to Vegetarian & Vegan Hideaways in Scotland

by Jackie Redding


ISBN 13: 9781899171415

Format: Paperback (96 pages)
Publisher: Findhorn Press Ltd.
Published: 31 Mar 1997

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Chianti and the Wines of Tuscany Chianti and the Wines of Tuscany by Rosemary George

Chianti and the Wines of Tuscany

by Rosemary George


ISBN 13: 9780856673795

Format: Hardcover (240 pages)
Publisher: Sotheby's Publications
Published: 20 Jun 1990

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Arlott on Wine Arlott on Wine by John Arlott,David Rayvern Allen

Arlott on Wine

by John Arlott,David Rayvern Allen


ISBN 13: 9780006370611

Format: Paperback (272 pages)
Publisher: Fontana Press
Published: 29 Oct 1987
Other Format: Hardcover

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Wine: A Life Uncorked Wine: A Life Uncorked by Hugh Johnson

Wine: A Life Uncorked

by Hugh Johnson


ISBN 13: 9780753820926

Format: Paperback (448 pages)
Publisher: Phoenix
Published: 06 Sep 2006
Other Format: Hardcover, Paperback

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Behind the Label: Introducing Wines and Spirits and Associated Beverages Behind the Label: Introducing Wines and Spirits and Associated Beverages by Godfrey Donald Spence

Behind the Label: Introducing Wines and Spirits and Associated Beverages

by Godfrey Donald Spence


ISBN 13: 9780951793633

Format: Paperback (164 pages)
Publisher: Wine & Spirit Education Trust
Published: Jan 1995

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The Hachette Guide to French Wines 2004 The Hachette Guide to French Wines 2004 by Pascal Ribereau-Gayon

The Hachette Guide to French Wines 2004

by Pascal Ribereau-Gayon


ISBN 13: 9781840009088

Format: Hardcover (1024 pages)
Publisher: Mitchell Beazley
Published: 13 Nov 2003

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Rick Stein's Guide To The Food Heroes Of Britain - 2nd Edition Rick Stein's Guide To The Food Heroes Of Britain - 2nd Edition by Rick Stein

Rick Stein's Guide To The Food Heroes Of Britain - 2nd Edition

by Rick Stein


ISBN 13: 9780563522409

Format: Paperback (400 pages)
Publisher: BBC Books
Published: 17 Mar 2005
Other Format: Paperback

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Hugh Johnson's 2006 Pocket Wine Book Hugh Johnson's 2006 Pocket Wine Book by Hugh Johnson

Hugh Johnson's 2006 Pocket Wine Book

by Hugh Johnson


ISBN 13: 9781840009453

Format: Hardcover (296 pages)
Publisher: Mitchell Beazley
Published: 17 Sep 2005
Other Format: Hardcover, Special Edition

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