Buy Used and New Wine & Winemaking Books

Michael Broadbent's Wine Vintages (Mitchell Beazley wine guides)

by Michael Broadbent

ISBN 13: 9781840008531

Format: Hardcover (224 pages)
Publisher: Mitchell Beazley
Published: 18 Sep 2003
Other Format: Hardcover

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Wine: Descriptions of Well Known and the Less Known Wines from Around the World (Complete Encyclopedia S.)

by Christian Callec

ISBN 13: 9781840134018

Format: Hardcover (320 pages)
Publisher: Grange Books Ltd
Published: 04 Apr 2001

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Vins 1999 (Le Guide Hachette)

by Duncan rack

ISBN 13: 9782012363571

Format: Hardcover
Publisher: Hachette
Published: 01 Feb 1999

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Vines, Grapes and Wines: The Wine Drinker's Guide to Grape Varieties

by Jancis Robinson

ISBN 13: 9781857329995

Format: Paperback (280 pages)
Publisher: Mitchell Beazley
Published: 29 Oct 1992

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Destination Champagne: The Individual Traveller's Guide to Champagne - The Region and Its Wines

by Philippe Boucheron

ISBN 13: 9780954979904

Format: Paperback (148 pages)
Publisher: Wine Destination Publications
Published: May 2005

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Good Beer Guide 2004 2004

by Roger Protz

ISBN 13: 9781852491864

Format: Paperback (800 pages)
Publisher: CAMRA Books
Published: 19 Sep 2003

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Wines of Australia (Mitchell Beazley wine guides)

by James Halliday

ISBN 13: 9781840007084

Format: Hardcover (208 pages)
Publisher: Mitchell Beazley
Published: 13 Feb 2003

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The Food Lover's Companion to Naples and the Campania

by Carla Capalbo

ISBN 13: 9781873429716

Format: Paperback (320 pages)
Publisher: Pallas Athene Arts
Published: 20 Apr 2005

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German Wines

by Ian Jamieson

ISBN 13: 9780571141555

Format: Paperback (320 pages)
Publisher: Faber & Faber
Published: 02 Sep 1991

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The Wines of France

by Clive Coates

ISBN 13: 9780712638029

Format: Hardcover (416 pages)
Publisher: Ebury Press
Published: 13 Sep 1990

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The Best of Leith's: More Than 100 Favourite Recipes from Leith's School of Food and Wine

by Caroline Waldegrave

ISBN 13: 9780747541134

Format: Paperback (224 pages)
Publisher: Bloomsbury Publishing PLC
Published: 05 Nov 1998

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A Wine and Food Guide to the Loire

by Jacqueline Friedrich

ISBN 13: 9781857323719

Format: Hardcover (448 pages)
Publisher: Mitchell Beazley
Published: 15 May 1997

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