Buy Used and New Wine & Winemaking Books

Food, Wine and Friends

by Fiona Beckett,Peter Cassidy

ISBN 13: 9781845974640

Format: Hardcover (160 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 01 Oct 2007

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1000 Wine and Beer Making Hints and Recipes

by Bernard Charles Arthur Turner

ISBN 13: 9780720716467

Format: Hardcover (384 pages)
Publisher: Pelham Books
Published: 24 Mar 1986

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Home Winemaking: Techniques and Recipes

by Rodney Boothroyd

ISBN 13: 9780850316223

Format: Paperback (192 pages)
Publisher: Allison & Busby
Published: 02 Jan 1986

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Christie's Wine Companion

by INTRO. MICHAEL BROADBENT ED. PATRICK MATTHEWS

ISBN 13: 9780863501029

Format: Hardcover (200 pages)
Publisher: Michael Joseph
Published: 24 Aug 1987

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The Stories Behind the Labels: The History, Romance and Characters of the World of Wine and Drink

by Andrew Jones

ISBN 13: 9781863331166

Format: Hardcover (270 pages)
Publisher: Crawford House Publishing
Published: Nov 1994

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Wine Log: A Journal and Companion

by Christopher Pavone

ISBN 13: 9781558216860

Format: Hardcover (128 pages)
Publisher: The Lyons Press
Published: 01 Oct 1999

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The Wines of Bordeaux (Penguin Handbooks)

by Edmund Penning-Rowsell

ISBN 13: 9780140462029

Format: Paperback (608 pages)
Publisher: Penguin
Published: Jan 1974
Other Format: Paperback

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Michael Broadbent's Wine Vintages (Mitchell Beazley wine guides)

by Michael Broadbent

ISBN 13: 9781840008531

Format: Hardcover (224 pages)
Publisher: Mitchell Beazley
Published: 18 Sep 2003

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Wine: Descriptions of Well Known and the Less Known Wines from Around the World (Complete Encyclopedia S.)

by Christian Callec

ISBN 13: 9781840134018

Format: Hardcover (320 pages)
Publisher: Grange Books Ltd
Published: 04 Apr 2001

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Scots on Scotch: The Book of Whisky

by Phillip Hills

ISBN 13: 9781840186086

Format: Paperback (192 pages)
Publisher: Mainstream Publishing
Published: 23 May 2002

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Destination Champagne: The Individual Traveller's Guide to Champagne - The Region and Its Wines

by Philippe Boucheron

ISBN 13: 9780954979904

Format: Paperback (148 pages)
Publisher: Wine Destination Publications
Published: May 2005

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"Good Housekeeping" Best Menus: Food and Wines for all Occasions

by Good Housekeeping Institute

ISBN 13: 9780852236390

Format: Misc. Supplies (144 pages)
Publisher: Ebury Press
Published: 25 Aug 1988

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