Buy Used and New Wine & Winemaking Books

France, A Feast of Food and Wine

by Roger Voss

ISBN 13: 9781857320817

Format: Hardcover (160 pages)
Publisher: Mitchell Beazley
Published: 27 May 1993

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Crush New Australian Wine Book

by Max Allen,Adrian Lander

ISBN 13: 9781864980509

Format: Paperback (240 pages)
Publisher: Mitchell Beazley
Published: 12 Oct 2000

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James Halliday's Wine Atlas of Australia

by James Halliday

ISBN 13: 9781740666855

Format: Hardcover (320 pages)
Publisher: Hardie Grant Books
Published: 02 Nov 2009

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Great Organic Wine Guide

by Hilary Wright

ISBN 13: 9780749919986

Format: Paperback (192 pages)
Publisher: Piatkus
Published: 23 Mar 2000

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Wine with Food

by Derek Cooper

ISBN 13: 9781850511366

Format: Hardcover (128 pages)
Publisher: Treasure P.
Published: Jul 1986

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Wine (Keep It Simple)

by Anne J. Hooper, Robert Joseph, Robert F. Joseph

ISBN 13: 9780789459817

Format: Paperback (400 pages)
Publisher: DK Publishing (Dorling Kindersley)
Published: Nov 2000
Other Format: Paperback

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A Traveller's Wine Guide to Germany

by Kerry Brady Stewart

ISBN 13: 9781854105141

Format: Paperback (152 pages)
Publisher: Aurum Press Ltd
Published: Jan 1998

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Burgundy

by Anthony Hanson

ISBN 13: 9780571117987

Format: Paperback (354 pages)
Publisher: Faber & Faber
Published: 10 May 1982

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Champagne and Alsace: Guide (Oz Clarke's Wine Companion S.)

by David Cobbold, Oz Clarke

ISBN 13: 9781862120495

Format: Paperback (80 pages)
Publisher: De Agostini Editions
Published: Oct 1997

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The Loire Valley and Its Wines

by James Seely

ISBN 13: 9781852910532

Format: Hardcover (192 pages)
Publisher: Queen Anne Press
Published: 11 May 1989

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Grand Finales: A Neoclassic View of Plated Desserts

by Tish Boyle,Timothy Moriarty

ISBN 13: 9780471293132

Format: Hardcover (304 pages)
Publisher: John Wiley & Sons
Published: 29 Feb 2000

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Champagne: A Global History (Edible)

by Becky Sue Epstein

ISBN 13: 9781861898579

Format: Hardcover (136 pages)
Publisher: Reaktion Books
Published: 01 Sep 2011

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