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101 Essential Tips: Wine 101 Essential Tips: Wine by Tom Stevenson

101 Essential Tips: Wine

by Tom Stevenson


ISBN 13: 9780789496850

Format: Paperback (72 pages)
Publisher: DK Publishing (Dorling Kindersley)
Published: 01 Oct 2003
Other Format: Paperback

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New World of Wine New World of Wine by Etc., Max Allen

New World of Wine

by Etc., Max Allen


ISBN 13: 9781857325201

Format: Hardcover (160 pages)
Publisher: Mitchell Beazley
Published: 15 Oct 1997

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Gluck, Gluck, Gluck Gluck, Gluck, Gluck by Malcolm Gluck

Gluck, Gluck, Gluck

by Malcolm Gluck


ISBN 13: 9780563371717

Format: Paperback (192 pages)
Publisher: BBC Books
Published: 07 Nov 1996

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The Real Food Handbook: Buying, Storing and Using Ingredients from Around the World The Real Food Handbook: Buying, Storing and Using Ingredients from Around the World by Roz Denny, Gordon Ramsay

The Real Food Handbook: Buying, Storing and Using Ingredients from Around the World

by Roz Denny, Gordon Ramsay


ISBN 13: 9781853753152

Format: Paperback (344 pages)
Publisher: Prion Books Ltd
Published: 05 Aug 1999

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Wine and Food Society Menu Book Wine and Food Society Menu Book by Hugo Dunn Meynell, Alice Sammon

Wine and Food Society Menu Book

by Hugo Dunn Meynell, Alice Sammon


ISBN 13: 9780434465200

Format: Hardcover (256 pages)
Publisher: Heinemann
Published: 31 Oct 1983

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White Wine Guide White Wine Guide by Jim Ainsworth, Simon Woods

White Wine Guide

by Jim Ainsworth, Simon Woods


ISBN 13: 9781840006278

Format: Paperback (192 pages)
Publisher: Mitchell Beazley
Published: 15 Aug 2002
Other Format: Hardcover

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The Pig, the Olive and the Squid: Food and Wine from Humble Beginnings The Pig, the Olive and the Squid: Food and Wine from Humble Beginnings by Greg Duncan Powell

The Pig, the Olive and the Squid: Food and Wine from Humble Beginnings

by Greg Duncan Powell


ISBN 13: 9781921208591

Format: Hardcover (160 pages)
Publisher: Murdoch Books
Published: 15 Sep 2007

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East Anglian Food and Wine (British Regional Cookery S.) East Anglian Food and Wine (British Regional Cookery S.) by Brigitte Tilleray

East Anglian Food and Wine (British Regional Cookery S.)

by Brigitte Tilleray


ISBN 13: 9781870640008

Format: Paperback (192 pages)
Publisher: Partner Publications
Published: 05 Oct 1987

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Great Organic Wine Guide Great Organic Wine Guide by Hilary Wright

Great Organic Wine Guide

by Hilary Wright


ISBN 13: 9780749919986

Format: Paperback (192 pages)
Publisher: Piatkus
Published: 23 Mar 2000

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The Villa The Villa by Nora Roberts

The Villa

by Nora Roberts


ISBN 13: 9780399147128

Format: Hardcover (421 pages)
Publisher: Putnam Pub Group
Published: 01 Mar 2001
Other Format: Paperback

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A Woman of Taste: Memoirs from the Wine World A Woman of Taste: Memoirs from the Wine World by Pamela Vandyke Price

A Woman of Taste: Memoirs from the Wine World

by Pamela Vandyke Price


ISBN 13: 9780719546983

Format: Hardcover (224 pages)
Publisher: John Murray Publishers Ltd
Published: 12 Jul 1990

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Mitchell Beazley Pocket Whisky Book (Mitchell Beazley pocket guides) Mitchell Beazley Pocket Whisky Book (Mitchell Beazley pocket guides) by Charles Maclean

Mitchell Beazley Pocket Whisky Book (Mitchell Beazley pocket guides)

by Charles Maclean


ISBN 13: 9781840000221

Format: Hardcover (224 pages)
Publisher: Mitchell Beazley
Published: 12 Feb 1998
Other Format: Hardcover

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