Menu del Dia: More Than 100 Classic, Authentic Recipes from Across Spain
by N/A
ISBN 13: 9781416542865
Format: Hardcover (192 pages) Publisher: Simon & Schuster Published: 16 Mar 2009
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Paella
ISBN 13: 9780811852517
Format: Hardcover (144 pages) Publisher: Chronicle Books Published: 29 Sep 2006
Tapas
ISBN 13: 9781856269506
Format: Paperback (176 pages) Publisher: Kyle Cathie Published: 03 Jun 2010
A Little Taste of Spain
ISBN 13: 9781741969627
Format: Paperback (256 pages) Publisher: Murdoch Books Published: 05 Jul 2010
Spanish Cooking: Traditional Dishes and Regional Specialities
by Pepita Aris
ISBN 13: 9781845432904
Format: Hardcover (168 pages) Publisher: Apple Press Published: 01 Oct 2008
Modern Spanish Cooking
by Sam Hart,Eddie Hart
ISBN 13: 9781844002931
Format: Hardcover (176 pages) Publisher: Quadrille Publishing Ltd Published: 02 Jun 2006 Other Format: Paperback
Tapas: 80 of the Best
by Joanna Farrow
ISBN 13: 9780600617372
Format: Hardcover (128 pages) Publisher: Hamlyn Published: 15 Oct 2008
Tapas!: Banderillas, Piperada, Empanados, Albondigas, Gambas a La Plancha, Tortilla De Patatas, Tostada Con Chorizo and Many More Authentic Recipes for Delicious Spanish Appetizers and Snacks
by Margriet Van Aalten
ISBN 13: 9789087240523
Format: Hardcover (182 pages) Publisher: Miller Books Published: 31 May 2008
Cooking in Spain
by Janet Mendel
ISBN 13: 9788489954618
Format: Paperback (432 pages) Publisher: Santana Books Published: 01 Mar 2007 Other Format: Paperback
Tapas of San Sebastian / Tapas of Saint Sebastian (Cocina / Cooking)
by Pedro Martin
ISBN 13: 9788480916080
Format: Hardcover (333 pages) Publisher: Ttarttalo S L Published: 01 Jan 2001
Spain: A Cook Book
by Tin Lujan Nestor
ISBN 13: 9783576800175
Format: Hardcover (160 pages) Publisher: Mosaik Verlag Published: 01 Jan 1993
Paella: 40 Delicious Spanish Style Recipes (Contemporary Cooking)
by Fiona Roberts
ISBN 13: 9781405474191
Format: Hardcover (96 pages) Publisher: Parragon Inc Published: Jun 2006