Floyd on Spain
by Keith Floyd
ISBN 13: 9780718134907
Format: Hardcover (208 pages) Publisher: Michael Joseph Published: 02 Jul 1992 Other Format: Paperback
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Tapas: Perfect (Perfect Cooking)
by Not Available (NA)
ISBN 13: 9781405473286
Format: Hardcover (240 pages) Publisher: Parragon Inc Published: 01 Dec 2006
Spain...a Culinary Road Trip
by Mario Batali,Gwyneth Paltrow
ISBN 13: 9780061560934
Format: Illustrated (384 pages) Publisher: Ecco Published: 01 Jan 2009
New Tapas: Today's Best Bar Food from Spain, Featuring Recipes by Spain's Top Tapas Chefs
by Fiona Dunlop
ISBN 13: 9781845331825
Format: Paperback (192 pages) Publisher: Mitchell Beazley Published: 17 Mar 2006 Other Format: Hardcover
The World's Best Starters
by Roger Hicks, Frances Schultz
ISBN 13: 9781872803111
Format: Hardcover (120 pages) Publisher: Rosendale Press Published: 18 May 1994
MoVida: Spanish Culinary Adventures
by Frank Camorra & Richard Cornish
ISBN 13: 9781921259395
Format: Paperback (368 pages) Publisher: Murdoch Books Published: 15 Nov 2007
Cooking from the Heart of Spain: Food of La Mancha
by Janet Mendel
ISBN 13: 9780711228733
Format: Paperback (384 pages) Publisher: Frances Lincoln Published: 24 Jul 2008
Bread and Oil: Majorcan Culture's Last Stand
by Tomas Graves
ISBN 13: 9781904943525
Format: Hardcover (240 pages) Publisher: Grub Street Published: 30 Jun 2006 Other Format: Paperback
Floyd on Spain/Keith Floyd's Guide to Spanish Cooking
ISBN 13: 9780806515175
Format: Paperback Publisher: Citadel Pr Published: Jun 1994
The Best of Spain: A Cookbook
by Evie Righter
ISBN 13: 9780002552073
Format: Hardcover (96 pages) Publisher: HarperCollins Published: 23 Sep 1993
The Catalan Country Kitchen: Food and Wine from the Pyrenees to the Mediterranean Seacoast of Barcelona
by Marimar Torres
ISBN 13: 9780752216072
Format: Paperback (208 pages) Publisher: Boxtree Ltd Published: 30 Sep 1994
Rick Stein's Spain: 140 New Recipes Inspired by My Journey Off the Beaten Track
by Rick Stein
ISBN 13: 9781849901352
Format: Hardcover (320 pages) Publisher: BBC Books Published: 09 Jun 2011