Flavours of Andalucia
by Elisabeth Luard
ISBN 13: 9781855850637
Format: Hardcover (160 pages) Publisher: Collins & Brown Published: 26 Sep 1991
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Moro: The Cookbook
by Samantha Clark,Samuel Clark
ISBN 13: 9780091880842
Format: Illustrated (288 pages) Publisher: Ebury Press Published: 06 Mar 2003
Tapas
by Louise Pickford
ISBN 13: 9780600592457
Format: Hardcover (128 pages) Publisher: Hamlyn Published: Sep 1997 Other Format: Paperback
Spanish (Australian Women's Weekly Compact)
by The Australian Women's Weekly
ISBN 13: 9781742451091
Format: Paperback (400 pages) Publisher: ACP Publishing Pty Ltd Published: 01 Jul 2011
The Spanishwoman's Kitchen
by Pepita Aris
ISBN 13: 9781841880167
Format: Paperback (176 pages) Publisher: Cassell Illustrated Published: 09 Sep 1999
Portuguese Cooking: The Authentic and Robust Cuisine of Portugal
by Carol Robertson
ISBN 13: 9781556431586
Format: Hardcover (192 pages) Publisher: North Atlantic Books,U.S. Published: 01 Sep 1993
Bread and Oil: Majorcan Culture's Last Stand
by Tomas Graves
ISBN 13: 9781904943525
Format: Hardcover (240 pages) Publisher: Grub Street Published: 30 Jun 2006 Other Format: Paperback
Traditional Spanish Cooking
by Janet Mendel
ISBN 13: 9781859640524
Format: Hardcover (256 pages) Publisher: Garnet Publishing Ltd Published: 30 Sep 1996 Other Format: Paperback
Spanish Cookery
by Bonechi Books
ISBN 13: 9788847608719
Format: Paperback (128 pages) Publisher: Bonechi Books Published: 01 Apr 2002
The Gastronomy of Spain and Portugal
by Manjon Maite
ISBN 13: 9781855830103
Format: Hardcover (320 pages) Publisher: Collins & Brown Published: 09 Apr 1990
Tapas of San Sebastian / Tapas of Saint Sebastian (Cocina / Cooking)
by Pedro Martin
ISBN 13: 9788480916080
Format: Hardcover (333 pages) Publisher: Ttarttalo S L Published: 01 Jan 2001
Tapas and More Great Dishes from Spain
by Janet Mendel,John James Wood
ISBN 13: 9788489954014
Format: Paperback (82 pages) Publisher: Santana Books Published: 01 Dec 1997