France (AA Essential Food & Drink Guides)
by Hazel Evans
ISBN 13: 9780749523411
Format: Paperback (126 pages) Publisher: Automobile Association Published: 31 Jan 2001
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Eat Smart in Sicily: How to Decipher the Menu, Know the Market Foods and Embark on a Tasting Adventure (Eat Smart in Sicily: How to Decipher the Menu, Know the Market Foods)
by Joan Peterson,Marcella Croce,Susan Chwae
ISBN 13: 9780977680115
Format: Illustrated (160 pages) Publisher: University of Wisconsin Press Published: 15 Jul 2008
The Deen Bros. Cookbook
by Melissa Clark, Jamie Deen, Bobby Deen
ISBN 13: 9780696233968
Format: Hardcover (224 pages) Publisher: John Wiley & Sons Published: 08 Jul 2009
Wine with Food: The Ultimate Guide to Matching Wine with Food for Every Occasion
by Joanna Simon
ISBN 13: 9781857327205
Format: Hardcover (160 pages) Publisher: Mitchell Beazley Published: 15 Oct 1996 Other Format: Hardcover, Paperback
Greek Cookery: 300 Traditional Recipes
by Aspasia Angelikopoulu
ISBN 13: 9789607436108
Format: Paperback (208 pages) Publisher: Efstathiadis Group Published: 01 Dec 1997
Food Lovers' London
by Jenny Linford
ISBN 13: 9781902910123
Format: Paperback (228 pages) Publisher: Metro Publications, N1 Published: 03 Feb 2003 Other Format: Paperback
EatingWell Comfort Foods Made Healthy: The Classic Makeover (EatingWell Books)
by Jessie Price, The Editors of EatingWell
ISBN 13: 9780881508871
Format: Paperback (256 pages) Publisher: W. W. Norton & Co. Published: 18 Sep 2009
India (Lonely Planet World Food)
by Martin Hughes, Sheema Mookherjee, Richard Delacy
ISBN 13: 9781864503289
Format: Paperback (320 pages) Publisher: Lonely Planet Publications Published: 01 Aug 2001
World Atlas of Wine 4th Edition
by Alice King
ISBN 13: 9781857322682
Format: Hardcover (320 pages) Publisher: Mitchell Beazley Published: 08 Sep 1994 Other Format: Hardcover, Paperback
Greek Cookery & Wines (Gastronomy)
by Sofia Souli
ISBN 13: 9789605401764
Format: Paperback (192 pages) Publisher: Toubis Published: 01 Mar 2008
Stuffed: Growing Up in a Restaurant Family
by Patricia Volk
ISBN 13: 9780747561712
Format: Paperback (256 pages) Publisher: Bloomsbury Publishing PLC Published: 07 Apr 2003 Other Format: Hardcover
Practical Cookery 9th edn
by Ronald Kinton,Victor Ceserani,David Foskett
ISBN 13: 9780340749418
Format: Hardcover (608 pages) Publisher: Hodder Education Published: 03 Apr 2000 Other Format: Hardcover, Paperback