Cooking with Booze: Delicious Recipes Using Wine, Beer and Spirits
by Ryan Jennings, David Steele
ISBN 13: 9781845432225
Format: Paperback (192 pages) Publisher: Apple Press Published: 01 Oct 2007
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The Real Ale Pub Guide 2010
by Real Ale Research Team
ISBN 13: 9780572035259
Format: Paperback (624 pages) Publisher: W Foulsham & Co Ltd Published: 23 Nov 2009
A Moveable Feast (Lonely Planet Travel Literature)
by Lonely Planet
ISBN 13: 9781742202297
Format: Paperback (288 pages) Publisher: Lonely Planet Publications Published: 01 Oct 2010
Start Your Own Restaurant Business and More: Pizzeria, Coffeehouse, Deli, Bakery, Catering Business (Start Your Own Restaurant & More)
by Jacquelyn Lynn
ISBN 13: 9781599183534
Format: Paperback (256 pages) Publisher: Entrepreneur Press Published: 01 Sep 2009
Restaurant Service Basics (Wiley restaurant basics series)
by Sondra J. Dahmer, Kurt W. Kahl
ISBN 13: 9780471402411
Format: Paperback (208 pages) Publisher: John Wiley & Sons Published: 30 Oct 2001 Other Format: Paperback
The Cook and the Gardener: A Year of Recipes and Writings from the French Countryside
by Amanda Hesser
ISBN 13: 9781899791149
Format: Hardcover (632 pages) Publisher: Absolute Press Published: 23 May 2005
AA Pub Guide 2010 (AA Lifestyle Guides)
by AA Publishing
ISBN 13: 9780749562823
Format: Paperback (700 pages) Publisher: Automobile Association Published: 05 Oct 2009
The Taste of Portugal
by Edite Vieira
ISBN 13: 9781854870322
Format: Paperback (256 pages) Publisher: Constable and Robinson Published: 05 Oct 1989
Surviving Around the World
by Louise Burke, Greg Cox, Nikki Cummings, Ben Desbrow
ISBN 13: 9781741143836
Format: Paperback (128 pages) Publisher: Allen & Unwin Published: 01 Jul 2004
Alsace Gastronomique
by Anne Willan, Sue Style, Marianne Majerus
ISBN 13: 9781850297642
Format: Hardcover (144 pages) Publisher: Conran Octopus Ltd Published: 24 Oct 1996
Vegetarian New York City: The Essential Guide for the Health-Conscious Traveler
by Susan Gerber
ISBN 13: 9780762728527
Format: Paperback (424 pages) Publisher: Globe Pequot Press Published: Jan 2004
The Catalan Country Kitchen HB: Food and Wine from the Pyrenees to the Mediterranean Seacoast of Barcelona
by Torres
ISBN 13: 9780201577211
Format: Hardcover (179 pages) Publisher: Addison Wesley Longman Publishing Co Published: 01 Jan 1992 Other Format: Paperback