Buy Used and New Food & Travel Writing Books

Country Wines to Make, Drink and Cook with

by Mollie Harris, Helen Peacocke

ISBN 13: 9780862999926

Format: Hardcover (192 pages)
Publisher: Sutton Publishing Ltd
Published: 31 Oct 1991

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Extremely Pale Rose: A Quest for the Palest Rose in France: A Very French Adventure (The Hungry Student)

by Jamie Ivey

ISBN 13: 9780753822494

Format: Paperback (352 pages)
Publisher: Phoenix
Published: 04 Apr 2007

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Sushi and Beyond: What the Japanese Know About Cooking

by Michael Booth

ISBN 13: 9780099516446

Format: Paperback (336 pages)
Publisher: Vintage
Published: 06 May 2010

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Cook S Ency of Wine

by Oakes,Gahlin

ISBN 13: 9781843095071

Format: Paperback (256 pages)
Publisher: Hermes House
Published: 01 Jun 2002

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International Menu Dictionary

by Patrick Anthony

ISBN 13: 9781852910556

Format: Hardcover (208 pages)
Publisher: Queen Anne Press
Published: Oct 1988

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Spain and Portugal (Traveller's Food & Wine Guides)

by Chris Nawrat, Christine Boyle

ISBN 13: 9781898470014

Format: Paperback (240 pages)
Publisher: The Carbery Press
Published: Mar 1994

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Questions and Answers for Practical Cookery

by David Foskett, Victor Ceserani, Ronald Kinton

ISBN 13: 9780340647820

Format: Paperback (256 pages)
Publisher: Hodder Arnold H&S
Published: 04 Mar 1996
Other Format: Paperback

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Pairing Wine with Asian Food

by Edwin Soon

ISBN 13: 9789810592134

Format: Hardcover (64 pages)
Publisher: monsoon
Published: 01 Nov 2008

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Start Your Own Food Truck Business: Cart, Trailer, Kiosk, Standard and Gourmet Trucks, Mobile Catering and Bustaurant

by Entrepreneur Press,Rich Mintzer

ISBN 13: 9781599184142

Format: Paperback (225 pages)
Publisher: Entrepreneur Press
Published: 01 Jun 2011

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The Magic of Provence: Pleasures of Southern France

by Yvone Lenard

ISBN 13: 9780767906821

Format: Illustrated (320 pages)
Publisher: Broadway
Published: 08 May 2001

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The Way to Tea: Your Adventure Guide to San Francisco Tea Culture

by Jennifer Sauer

ISBN 13: 9781601090096

Format: Hardcover (128 pages)
Publisher: Mandala Publishing Group
Published: 31 Jan 2008

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Ant Egg Soup: The Adventures of a Food Tourist in Laos

by Natacha Du Pont De Bie

ISBN 13: 9780340825686

Format: Paperback (352 pages)
Publisher: Sceptre
Published: 28 Feb 2005

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