Honey and Dust: Travels in Search of Sweetness
by Piers Moore Ede
ISBN 13: 9780747574927
Format: Hardcover (290 pages) Publisher: Bloomsbury Publishing PLC Published: 04 Jul 2005 Other Format: Paperback
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The New Catering Repertoire: Chef's Aide-memoire v. 1
by H.L. Cracknell, Gian Franco Nobis, Nobis Gianfranco
ISBN 13: 9780333434840
Format: Paperback (824 pages) Publisher: Palgrave Macmillan Published: 21 Aug 1989
The Winemaker's Year - In Beaujolais
by Michael Buller,Pierre Cottin,Michel Guillard,Paul Bocuse,Gerard Canard
ISBN 13: 9780500015841
Format: Hardcover (128 pages) Publisher: Thames & Hudson Ltd Published: 22 Nov 1993
Eating Out in Five Languages: Over 10,000 Menu Terms in English, French, German, Italian, Spanish
by S M Collin
ISBN 13: 9780747569770
Format: Paperback (304 pages) Publisher: Bloomsbury Publishing PLC Published: 19 Apr 2004
Practical Cookery
by Victor Ceserani,Ronald Kinton,David Foskett
ISBN 13: 9780340526835
Format: Paperback (576 pages) Publisher: Hodder Arnold H&S Published: 19 Jul 1990 Other Format: Hardcover, Paperback
Self Catering in Greece, Mainland and Islands: Making the Most of Local Food and Drink
by Florica Kypriacopolous,Tim Salmon,Florica Kyriacopoulos
ISBN 13: 9780709915898
Format: Paperback (160 pages) Publisher: Helm Published: 20 Mar 1986
Berlitz Channel Hoppers' Wine Guide (Berlitz Pocket Guides)
by Henry Konigsberger
ISBN 13: 9782831560212
Format: Paperback (256 pages) Publisher: Berlitz Publishing Company Published: 21 Nov 1996
The Business of Event Planning: Behind-the-Scenes Secrets of Successful Special Events
by Judy Allen
ISBN 13: 9780470831885
Format: Hardcover (352 pages) Publisher: Wiley Published: 17 Sep 2002
La Vie en Rose (The Hungry Student)
by Jamie Ivey
ISBN 13: 9780297852285
Format: Hardcover (288 pages) Publisher: Orion Published: 26 Jul 2007 Other Format: Paperback
A Month of Sundaes
by Michael Turback
ISBN 13: 9780966957389
Format: Hardcover (224 pages) Publisher: ebrandedbooks.com,US Published: 31 Dec 2002
DK Eyewitness Travel Guide: Taste of Tuscany
by Dorling Kindersley,Guido Stecchi
ISBN 13: 9780751335422
Format: Hardcover (192 pages) Publisher: DK Eyewitness Travel Published: 01 Nov 2001
Collio: Fine Wines and Foods from Italy's North-East
by N/A
ISBN 13: 9781843680543
Format: Paperback (256 pages) Publisher: Pallas Athene Arts Published: 01 Sep 2009