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Cooking with Wine Cooking with Wine by Robin McDouall

Cooking with Wine

by Robin McDouall


ISBN 13: 9780140461503

Format: Illustrated (176 pages)
Publisher: Penguin
Published: Oct 1969

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The Magic of Provence: Pleasures of Southern France The Magic of Provence: Pleasures of Southern France by Yvone Lenard

The Magic of Provence: Pleasures of Southern France

by Yvone Lenard


ISBN 13: 9780767906821

Format: Illustrated (320 pages)
Publisher: Broadway
Published: 08 May 2001

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Festival and Special Event Management (Wiley Australia tourism) Festival and Special Event Management (Wiley Australia tourism) by Johnny Allen,Ian McDonnell,William O'Toole,Rob Harris

Festival and Special Event Management (Wiley Australia tourism)

by Johnny Allen,Ian McDonnell,William O'Toole,Rob Harris


ISBN 13: 9780471421825

Format: Paperback (416 pages)
Publisher: John Wiley & Sons
Published: 04 Feb 2002

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Yuck!: The Things People Eat Yuck!: The Things People Eat by Neil Setchfield

Yuck!: The Things People Eat

by Neil Setchfield


ISBN 13: 9781858945248

Format: Paperback (240 pages)
Publisher: Merrell Publishers Ltd
Published: 01 Oct 2010

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Burgundy Burgundy by Anthony Hanson

Burgundy

by Anthony Hanson


ISBN 13: 9781840009132

Format: Paperback (688 pages)
Publisher: Mitchell Beazley
Published: 13 Nov 2003
Other Format: Paperback

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Wine with Food: The Ultimate Guide to Matching Wine with Food for Every Occasion Wine with Food: The Ultimate Guide to Matching Wine with Food for Every Occasion by Joanna Simon

Wine with Food: The Ultimate Guide to Matching Wine with Food for Every Occasion

by Joanna Simon


ISBN 13: 9781840001792

Format: Paperback (160 pages)
Publisher: Mitchell Beazley
Published: 27 May 1999
Other Format: Hardcover

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Food and Beverage Management Food and Beverage Management by John Cousins

Food and Beverage Management

by John Cousins


ISBN 13: 9780582452718

Format: Paperback (344 pages)
Publisher: Longman
Published: 01 Jan 2002

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The Dolce Vita Diaries The Dolce Vita Diaries by Cathy Rogers,Jason Gibb

The Dolce Vita Diaries

by Cathy Rogers,Jason Gibb


ISBN 13: 9781906321314

Format: Hardcover (320 pages)
Publisher: The Friday Project
Published: 01 Apr 2009
Other Format: Illustrated

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Special Events: Best Practices in Modern Event Management Special Events: Best Practices in Modern Event Management by Joe Goldblatt

Special Events: Best Practices in Modern Event Management

by Joe Goldblatt


ISBN 13: 9780471287452

Format: Hardcover (400 pages)
Publisher: John Wiley & Sons
Published: 23 Dec 1996

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Casual Dining (Corbans Good Food & Wine Series) Casual Dining (Corbans Good Food & Wine Series) by Gofton

Casual Dining (Corbans Good Food & Wine Series)

by Gofton


ISBN 13: 9781869531966

Format: Paperback (88 pages)
Publisher: David Bateman Ltd

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Australian Wine with Food Australian Wine with Food by Jill Cox

Australian Wine with Food

by Jill Cox


ISBN 13: 9780861904013

Format: Paperback (96 pages)
Publisher: Moorland Publishing Company
Published: 26 Oct 1990

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