Buy Used and New Food & Travel Writing Books

The Year Of Eating Dangerously

by Tom Parker Bowles

ISBN 13: 9780091904906

Format: Hardcover (372 pages)
Publisher: Ebury Press
Published: 25 Sep 2006
Other Format: Paperback

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Claire Macdonald's Scotland: The Best of Scottish Food and Drink

by Claire Macdonald,John Ferro Sims

ISBN 13: 9780821218099

Format: Hardcover (160 pages)
Publisher: Little, Brown and Company
Published: 05 Mar 1998

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Vegetables: At Their Freshest and Best (Hachette Food & Wine) (Hachette Food & Wine S.)

by Sylvia Gabet

ISBN 13: 9781844301379

Format: Illustrated (160 pages)
Publisher: Hachette Illustrated UK
Published: 15 Feb 2005

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Wine and Food of Europe

by Marc Millon, Kim Millon

ISBN 13: 9780906671351

Format: Hardcover (224 pages)
Publisher: Magnolia
Published: Sep 1982

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DISCOVERING COUNTRY VINEYARDPB

by Michael Busselle

ISBN 13: 9781862052857

Format: Paperback (192 pages)
Publisher: Pavilion Books
Published: 11 Mar 1999
Other Format: Hardcover

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Italy (AA Food and Drink Guides)

by AA Publishing

ISBN 13: 9780749559489

Format: Paperback (160 pages)
Publisher: Automobile Association
Published: 02 Jan 2009
Other Format: Paperback

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Eating British: The Eating in, Eating Out Guide to Regional Food and Drink

by

ISBN 13: 9780954651206

Format: Paperback (172 pages)
Publisher: Guild of Fine Food Retailers
Published: 25 Nov 2003

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Advanced Practical Cookery, 4th edition: A Textbook for Education and Industry

by John Campbell,David Foskett,Victor Ceserani

ISBN 13: 9780340912355

Format: Paperback (464 pages)
Publisher: Hodder Education
Published: 25 Aug 2006
Other Format: Hardcover, Illustrated, Paperback

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Wine Regions of France Green Guide (Michelin Green Guides)

by Michelin Travel Publications

ISBN 13: 9782067115545

Format: Paperback (384 pages)
Publisher: Michelin
Published: 20 Jun 2005

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Country Ales And Breweries (Country Series)

by Roger Protz,Steve Sharples

ISBN 13: 9781841880488

Format: Paperback (160 pages)
Publisher: W&N
Published: 09 Mar 2000
Other Format: Hardcover

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Dear Francesca: An Italian Journey of Recipes Recounted with Love

by Mary Contini

ISBN 13: 9780091892357

Format: Paperback (400 pages)
Publisher: Ebury Press
Published: 05 Jun 2003
Other Format: Hardcover

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International Cuisine: India (International Cuisine S.)

by Cyrus Todiwala

ISBN 13: 9780340813010

Format: Illustrated (320 pages)
Publisher: Hodder Education
Published: 29 Apr 2005

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