Going with the Grain: Travels for the Love of Bread
by Susan Seligson
ISBN 13: 9781840243529
Format: Paperback (320 pages) Publisher: Summersdale Publishers Published: 28 Feb 2004
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A Tuscan Childhood
by Kinta Beevor
ISBN 13: 9780140166736
Format: Paperback (288 pages) Publisher: Penguin Published: 30 Mar 1995 Other Format: Hardcover
Food Lovers' London
by Jenny Linford
ISBN 13: 9781902910123
Format: Paperback (228 pages) Publisher: Metro Publications, N1 Published: 03 Feb 2003 Other Format: Paperback
Chow! Venice: Savoring the Food and Wine of La Serenissima: Savouring the Food and Wine of La Serenissima a Guide to the Restaurants and Bars in Venice
by Ruth Edenbaum, Shannon Essa
ISBN 13: 9781934259009
Format: Paperback (194 pages) Publisher: Wine Appreciation Guild Published: May 2007
Food, Wine and Friends
by Fiona Beckett,Peter Cassidy
ISBN 13: 9781845974640
Format: Hardcover (160 pages) Publisher: Ryland, Peters & Small Ltd Published: 01 Oct 2007
Harden's UK Restaurant Guide 2010
by Richard Harden, Peter Harden
ISBN 13: 9781873721865
Format: Paperback (376 pages) Publisher: Harden's Limited Published: 28 Jan 2010
Eating British: The Eating in, Eating Out Guide to Regional Food and Drink
by
ISBN 13: 9780954651206
Format: Paperback (172 pages) Publisher: Guild of Fine Food Retailers Published: 25 Nov 2003
Practical Cookery (Book & DVD-ROM)
by David Foskett,John Campbell,Victor Ceserani
ISBN 13: 9780340948378
Format: Hardcover (704 pages) Publisher: Hodder Education Published: 25 Mar 2008 Other Format: Hardcover, Paperback
Country Ales And Breweries (Country Series)
by Roger Protz,Steve Sharples
ISBN 13: 9781841880488
Format: Paperback (160 pages) Publisher: W&N Published: 09 Mar 2000 Other Format: Hardcover
International Cuisine: India (International Cuisine S.)
by Cyrus Todiwala
ISBN 13: 9780340813010
Format: Illustrated (320 pages) Publisher: Hodder Education Published: 29 Apr 2005
Great Wine Tours of the World
by Jim Budd
ISBN 13: 9781843302292
Format: Hardcover (168 pages) Publisher: New Holland Publishers Ltd Published: 01 Nov 2002
Gourmets Tour Britain Ireland
by Sir Clement Freud
ISBN 13: 9780821217276
Format: Hardcover (176 pages) Publisher: Bulfinch Published: 23 Nov 1989