Buy Used and New Food & Travel Writing Books

The Gastropub Cookbook - Another Helping

by Diana Henry

ISBN 13: 9781840007428

Format: Hardcover (224 pages)
Publisher: Mitchell Beazley
Published: 16 Oct 2003
Other Format: Hardcover, Paperback

Save for later

Buying Wine In France: An Explorer's Guide

by Hilary Wright

ISBN 13: 9780749318192

Format: Hardcover (208 pages)
Publisher: Mitchell Beazley
Published: 16 May 1994

Save for later

New Zeland Food and Wine Art. The Journey Continues (New Zealand Food & Wine Art)

by PhotographyIan Baker Vic Williams

ISBN 13: 9780958257343

Format: Hardcover (200 pages)
Publisher: Chanel Publishers Ltd
Published: 2005

Save for later

The Good Food Guide 1989

by Drew Smith

ISBN 13: 9780340430651

Format: Paperback (700 pages)
Publisher: Which? Books
Published: 01 Nov 1988
Other Format: Paperback

Save for later

French Wine Tour: Traveller's Guide to Tasting and Buying Wine in France

by Arthur Eperon

ISBN 13: 9780330296007

Format: Paperback (176 pages)
Publisher: Pan Books
Published: 09 Feb 1990

Save for later

South Africa's Winelands: A Visitor's Guide

by Tanith Hobson, John Collins

ISBN 13: 9781868721009

Format: Paperback (192 pages)
Publisher: Struik Publishers
Published: 28 Nov 1997

Save for later

How to Match Food and Wine: A Complete Guide to Matching Wine with Food. (Mitchell Beazley Wine Made Easy)

by Fiona Beckett

ISBN 13: 9781840005769

Format: Hardcover (64 pages)
Publisher: Mitchell Beazley
Published: 16 May 2002

Save for later

Food and Beverage Management

by Bernard Davis,Andrew Lockwood,Ioannis Pantelidis,Peter Alcott

ISBN 13: 9780750667302

Format: Paperback (446 pages)
Publisher: Routledge
Published: 22 Apr 2008
Other Format: Paperback

Save for later

The Healthy Breaks Cookbook: Easy Recipes from Britain's Leading Health Resorts

by Catherine Beattie

ISBN 13: 9780951851166

Format: Paperback (80 pages)
Publisher: Discovery Books
Published: Sep 1995

Save for later

Good Food in Yorkshire and Humberside: The Essential Guide to Buying in and Eating Out

by Jill Turton, Brian Sanders, Lizzie Sanders

ISBN 13: 9780952471400

Format: Paperback (224 pages)
Publisher: Fig Tree
Published: 30 Jan 1995

Save for later

The Pig, the Olive and the Squid: Food and Wine from Humble Beginnings

by Greg Duncan Powell

ISBN 13: 9781921208591

Format: Hardcover (160 pages)
Publisher: Murdoch Books
Published: 15 Sep 2007

Save for later

East Anglian Food and Wine (British Regional Cookery S.)

by Brigitte Tilleray

ISBN 13: 9781870640008

Format: Paperback (192 pages)
Publisher: Partner Publications
Published: 05 Oct 1987

Save for later