The Real Ale Pub Guide 2011
by Real Ale Research Team
ISBN 13: 9780572035952
Format: Paperback (624 pages) Publisher: W Foulsham & Co Ltd Published: 30 Sep 2010
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Eating Alfresco: The Best Street Food in the World
by Israel Aharoni
ISBN 13: 9780810929005
Format: Paperback (144 pages) Publisher: Harry N. Abrams, Inc. Published: 28 Jun 1999
Food Wales Eating Out Guide: Colin Pressdee Selects and Reviews Over 200 of the Best Places to Eat in This Second Edition
by Colin Pressdee
ISBN 13: 9781905582471
Format: Paperback (136 pages) Publisher: Graffeg Published: 31 Jan 2011
Wine Atlas of New Zealand
by Michael Cooper
ISBN 13: 9781869589219
Format: Hardcover (288 pages) Publisher: Hodder Moa Published: 01 Oct 2002 Other Format: Hardcover
The Food-lover's Guide to Europe
by Cara Frost-Sharratt
ISBN 13: 9781847738172
Format: Paperback (160 pages) Publisher: New Holland Publishers Ltd Published: 05 May 2011
Bartender's Guide
by Kathy Hamlin
ISBN 13: 9781843308690
Format: Paperback (256 pages) Publisher: New Holland Publishers Ltd Published: 01 Jun 2005
The Vineyards of New Zealand Cookbook
by Julie Le Clerc,Vic Williams
ISBN 13: 9780670911103
Format: Hardcover (200 pages) Publisher: Penguin Books (NZ) Published: 29 Nov 2001
Summer Cooking
by Elizabeth David
ISBN 13: 9781908117045
Format: Hardcover (234 pages) Publisher: Grub Street Published: 28 Apr 2011 Other Format: Hardcover, Paperback
Street Food Revolution: Inspiring new recipes and stories from the new food heroes
by Richard Johnson
ISBN 13: 9780857830005
Format: Paperback (192 pages) Publisher: Kyle Cathie Published: 02 Jun 2011
Eating in
by Sue Lawrence
ISBN 13: 9780755360055
Format: Hardcover (224 pages) Publisher: Hachette Scotland Published: 04 Aug 2011
Food Britannia
by Andrew Webb
ISBN 13: 9781847946232
Format: Hardcover (544 pages) Publisher: Random House Books Published: 02 Jun 2011
The Good Pub Guide 2012
by Alisdair Aird, Fiona Stapley
ISBN 13: 9780091930271
Format: Paperback (1104 pages) Publisher: Ebury Press Published: 06 Oct 2011