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How to Open and Run a Successful Restaurant, 3rd Edition How to Open and Run a Successful Restaurant, 3rd Edition by Christopher Egerton-Thomas

How to Open and Run a Successful Restaurant, 3rd Edition

by Christopher Egerton-Thomas


ISBN 13: 9780471698746

Format: Paperback (240 pages)
Publisher: John Wiley & Sons
Published: 04 Nov 2005
Other Format: Paperback

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Baby and Toddler Meal Planner Baby and Toddler Meal Planner by Kim Davies

Baby and Toddler Meal Planner

by Kim Davies


ISBN 13: 9781845619237

Format: Hardcover (188 pages)
Publisher: Igloo Books Ltd
Published: 01 Mar 2008

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Wine and Food Handbook: Aide Memoire for the Sommelier and the Waiter Wine and Food Handbook: Aide Memoire for the Sommelier and the Waiter by John Cousins, Conrad Tuor

Wine and Food Handbook: Aide Memoire for the Sommelier and the Waiter

by John Cousins, Conrad Tuor


ISBN 13: 9780340848524

Format: Paperback (256 pages)
Publisher: Hodder Education
Published: 29 Nov 2002

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WINE LOVERS GUIDE TO BORDEAUX (The wine lover's regional guides series) WINE LOVERS GUIDE TO BORDEAUX (The wine lover's regional guides series) by Michael Busselle

WINE LOVERS GUIDE TO BORDEAUX (The wine lover's regional guides series)

by Michael Busselle


ISBN 13: 9781851452484

Format: Paperback (96 pages)
Publisher: Pavilion Books
Published: 27 Apr 1989

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Henrietta Green's Food Lovers' Guide to Britain Henrietta Green's Food Lovers' Guide to Britain by Henrietta Green

Henrietta Green's Food Lovers' Guide to Britain

by Henrietta Green


ISBN 13: 9780563367925

Format: Paperback (384 pages)
Publisher: BBC Books
Published: 14 Oct 1993

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NEW ZEALAND - FOOD, WINE & ART NEW ZEALAND - FOOD, WINE & ART by JEANETTE COOK,IAN BAKER

NEW ZEALAND - FOOD, WINE & ART

by JEANETTE COOK,IAN BAKER


ISBN 13: 9780958208406

Format: Hardcover
Publisher: Chanel
Published: 01 Jan 2000

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Food and Beverage Service 7th edn ELST Food and Beverage Service 7th edn ELST by John Cousins,Dennis Lillicrap

Food and Beverage Service 7th edn ELST

by John Cousins,Dennis Lillicrap


ISBN 13: 9780340905241

Format: Paperback (512 pages)
Publisher: Hodder Education
Published: 26 May 2006
Other Format: Paperback

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India (Lonely Planet World Food) India (Lonely Planet World Food) by Martin Hughes, Sheema Mookherjee, Richard Delacy

India (Lonely Planet World Food)

by Martin Hughes, Sheema Mookherjee, Richard Delacy


ISBN 13: 9781864503289

Format: Paperback (320 pages)
Publisher: Lonely Planet Publications
Published: 01 Aug 2001

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World Atlas of Wine 4th Edition World Atlas of Wine 4th Edition by Alice King

World Atlas of Wine 4th Edition

by Alice King


ISBN 13: 9781857322682

Format: Hardcover (320 pages)
Publisher: Mitchell Beazley
Published: 08 Sep 1994
Other Format: Hardcover

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Greek Cookery & Wines (Gastronomy) Greek Cookery & Wines (Gastronomy) by Sofia Souli

Greek Cookery & Wines (Gastronomy)

by Sofia Souli


ISBN 13: 9789605401764

Format: Paperback (192 pages)
Publisher: Toubis
Published: 01 Mar 2008

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Stuffed: Growing Up in a Restaurant Family Stuffed: Growing Up in a Restaurant Family by Patricia Volk

Stuffed: Growing Up in a Restaurant Family

by Patricia Volk


ISBN 13: 9780747561712

Format: Paperback (256 pages)
Publisher: Bloomsbury Publishing PLC
Published: 07 Apr 2003
Other Format: Hardcover

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