Buy Used and New History of Food Books

The Captain's Table: Life and Dining on the Great Ocean Liners

by Sarah Edington

ISBN 13: 9780948065576

Format: Hardcover (144 pages)
Publisher: National Maritime Museum
Published: 02 Jan 2005

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The Wines of the South of France (Mitchell Beazley Classic Wine Library)

by Rosemary George

ISBN 13: 9781840007930

Format: Paperback (752 pages)
Publisher: Mitchell Beazley
Published: 15 May 2003
Other Format: Paperback

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The Taste of Britain

by Laura Mason,Catherine Brown,Hugh Fearnley-Whittingstall

ISBN 13: 9780007241323

Format: Hardcover (544 pages)
Publisher: HarperPress
Published: 02 Oct 2006

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Arabian Flavours: Recipes and Tales of Arab Life

by Salah Jamal

ISBN 13: 9780285637184

Format: Illustrated (210 pages)
Publisher: Souvenir Press Ltd
Published: 14 Apr 2005

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A Celebration of Herbs: Recipes from the Huntington Herb Garden (Huntington Library Garden Series)

by S Kerins

ISBN 13: 9780873281997

Format: Hardcover (224 pages)
Publisher: University of California Press
Published: 06 Jul 2004

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Food Fit for Pharaohs: An Ancient Egy

by Miche Berriedale-Johnson

ISBN 13: 9780714119298

Format: Hardcover (64 pages)
Publisher: British Museum Press
Published: 25 Oct 1999

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Sausage in a Basket: The Great British Book of How Not to Eat

by Martin Lampen

ISBN 13: 9780747589181

Format: Paperback (336 pages)
Publisher: Bloomsbury Publishing PLC
Published: 08 Oct 2007

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Robbing the Bees: A Biography of Honey - The Sweet Liquid Gold that Seduced the World

by Holley Bishop

ISBN 13: 9780743250221

Format: Paperback (336 pages)
Publisher: The Free Press
Published: 01 Feb 2006

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A Century of Wine: The Story of a Wine Revolution

by Stephen Brook

ISBN 13: 9781840002539

Format: Paperback (192 pages)
Publisher: Mitchell Beazley
Published: 28 Sep 2000

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Guinness: The 250 Year Quest for the Perfect Pint

by Bill Yenne

ISBN 13: 9780470120521

Format: Illustrated (272 pages)
Publisher: Wiley
Published: 21 Sep 2007

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Scots on Scotch: The Book of Whisky

by Phillip Hills

ISBN 13: 9781840186086

Format: Paperback (192 pages)
Publisher: Mainstream Publishing
Published: 23 May 2002

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Granny's Recipes, Remedies, and Helpful Hints: A Treasury of Country Lore and Wisdom

by J. Cross

ISBN 13: 9780517677261

Format: Hardcover (432 pages)
Publisher: Wings Books,US
Published: 01 Jun 2005

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