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Showing 97 to 108 of 306 results
Olive: A Global History (Edible) Olive: A Global History (Edible) by Fabrizia Lanza

Olive: A Global History (Edible)

by Fabrizia Lanza


ISBN 13: 9781861898685

Format: Hardcover (128 pages)
Publisher: Reaktion Books
Published: 01 Sep 2011

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Used : $8.95  
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Roman Cookery: Ancient Recipes for Modern Kitchens Roman Cookery: Ancient Recipes for Modern Kitchens by Mark Grant

Roman Cookery: Ancient Recipes for Modern Kitchens

by Mark Grant


ISBN 13: 9781897959602

Format: Paperback (192 pages)
Publisher: Serif
Published: 01 Aug 2008

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Used : $9.01  
 
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Jellies and Their Moulds (English Kitchen) Jellies and Their Moulds (English Kitchen) by Peter Brears

Jellies and Their Moulds (English Kitchen)

by Peter Brears


ISBN 13: 9781903018767

Format: Paperback (272 pages)
Publisher: Prospect Books
Published: 01 Oct 2010

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Used : $9.32  
 
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Life in a Seventeenth-century Coffee Shop (The Sutton Life Series) Life in a Seventeenth-century Coffee Shop (The Sutton Life Series) by David Brandon

Life in a Seventeenth-century Coffee Shop (The Sutton Life Series)

by David Brandon


ISBN 13: 9780750946391

Format: Paperback (96 pages)
Publisher: The History Press Ltd
Published: 15 Mar 2007

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Used : $10.35  
 
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A Social History of Tea A Social History of Tea by Jane Pettigrew

A Social History of Tea

by Jane Pettigrew


ISBN 13: 9780707802893

Format: Hardcover (192 pages)
Publisher: National Trust
Published: 01 Jan 2001

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Used : $10.43  
 
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A Book of Historical Recipes A Book of Historical Recipes by Sara Paston-Williams

A Book of Historical Recipes

by Sara Paston-Williams


ISBN 13: 9780707802404

Format: Paperback (60 pages)
Publisher: Trafalgar Square Publishing
Published: 01 Jan 1999

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Used : $10.60  
 
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You Brew Good Ale: History of Home-brewed Ales You Brew Good Ale: History of Home-brewed Ales by Ian P. Peaty

You Brew Good Ale: History of Home-brewed Ales

by Ian P. Peaty


ISBN 13: 9780750915922

Format: Paperback (224 pages)
Publisher: Sutton Publishing Ltd
Published: 24 Jul 1997

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Used : $10.86  
 
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Feast: Why Humans Share Food Feast: Why Humans Share Food by Martin Jones

Feast: Why Humans Share Food

by Martin Jones


ISBN 13: 9780199533527

Format: Illustrated (384 pages)
Publisher: Oxford University Press, U.S.A.
Published: 15 Oct 2008

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Used : $11.18  
 
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The Book of Tea The Book of Tea by Kakuzo Okakura, Soshitsu Sen XV

The Book of Tea

by Kakuzo Okakura, Soshitsu Sen XV


ISBN 13: 9784770015426

Format: Paperback (160 pages)
Publisher: Kodansha International Ltd
Published: May 1991
Other Format: Hardcover, Paperback

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Used : $11.47  
 
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Cuisine and Culture: A History of Food and People Cuisine and Culture: A History of Food and People by Linda Civitello

Cuisine and Culture: A History of Food and People

by Linda Civitello


ISBN 13: 9780470403716

Format: Paperback (448 pages)
Publisher: John Wiley & Sons
Published: 24 Mar 2011

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Used : $11.59  
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Storied Dishes: What Our Family Recipes Tell Us about Who We Are and Where We've Been Storied Dishes: What Our Family Recipes Tell Us about Who We Are and Where We've Been by Linda Murray Berzok

Storied Dishes: What Our Family Recipes Tell Us about Who We Are and Where We've Been

by Linda Murray Berzok


ISBN 13: 9780313381676

Format: Hardcover (176 pages)
Publisher: Praeger
Published: 15 Jan 2011

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Used : $11.64  
New : $88.23  
Used : $11.64 New : $88.23