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Showing 193 to 204 of 306 results
A History of Virginia Wines: From Grapes to Glass A History of Virginia Wines: From Grapes to Glass by Walker Elliott Rowe

A History of Virginia Wines: From Grapes to Glass

by Walker Elliott Rowe


ISBN 13: 9781596297012

Format: Paperback (128 pages)
Publisher: History Press
Published: 23 Sep 2009

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New : $19.30  
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Food Culture in Great Britain (Food Culture Around the World) Food Culture in Great Britain (Food Culture Around the World) by Laura Mason

Food Culture in Great Britain (Food Culture Around the World)

by Laura Mason


ISBN 13: 9780313327988

Format: Hardcover (264 pages)
Publisher: Greenwood Press
Published: 30 Oct 2004

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New : $80.12  
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Fast and Feast: Food in Mediaeval Society Fast and Feast: Food in Mediaeval Society by Bridget Ann Henisch

Fast and Feast: Food in Mediaeval Society

by Bridget Ann Henisch


ISBN 13: 9780271004242

Format: Paperback (288 pages)
Publisher: Pennsylvania State University Press
Published: 31 Jan 1986

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New : $43.68  
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Sex, Death & Oysters: A Half-Shell Lover's World Tour Sex, Death & Oysters: A Half-Shell Lover's World Tour by Robb Walsh

Sex, Death & Oysters: A Half-Shell Lover's World Tour

by Robb Walsh


ISBN 13: 9781582435558

Format: Paperback (240 pages)
Publisher: Counterpoint LLC
Published: Jan 2010

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New : $19.18  
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The Making of American Resorts: Saratoga Springs, Ballston Spa and Lake George The Making of American Resorts: Saratoga Springs, Ballston Spa and Lake George by Theodore Corbett

The Making of American Resorts: Saratoga Springs, Ballston Spa and Lake George

by Theodore Corbett


ISBN 13: 9780813528427

Format: Paperback (320 pages)
Publisher: Rutgers University Press
Published: 28 Feb 2001

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New : $31.52  
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Food and Cookery for the Sick and Convalescent Food and Cookery for the Sick and Convalescent by Fannie Merritt Farmer

Food and Cookery for the Sick and Convalescent

by Fannie Merritt Farmer


ISBN 13: 9781589633759

Format: Paperback (348 pages)
Publisher: Creative Cookbooks
Published: 29 Jun 2001

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New : $19.97  
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The American Cookbook: A History The American Cookbook: A History by Carol Fisher

The American Cookbook: A History

by Carol Fisher


ISBN 13: 9780786423422

Format: Paperback (312 pages)
Publisher: McFarland & Co Inc
Published: 15 Mar 2006

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New : $45.00  
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Farm Recipes and Food Secrets from the Norske Nook Farm Recipes and Food Secrets from the Norske Nook by Helen Myhre,Mona Vold

Farm Recipes and Food Secrets from the Norske Nook

by Helen Myhre,Mona Vold


ISBN 13: 9780299172343

Format: Paperback (286 pages)
Publisher: University of Wisconsin Press
Published: 01 May 2001

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New : $24.33  
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Gastronaut: Adventures in Food for the Romantic, the Foolhardy, and the Brave Gastronaut: Adventures in Food for the Romantic, the Foolhardy, and the Brave by Stefan Gates

Gastronaut: Adventures in Food for the Romantic, the Foolhardy, and the Brave

by Stefan Gates


ISBN 13: 9780156030977

Format: Paperback (272 pages)
Publisher: Harvest Books
Published: 03 Apr 2006

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New : $19.21  
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Moveable Feasts: The History, Science, and Lore of Food Moveable Feasts: The History, Science, and Lore of Food by Gregory McNamee

Moveable Feasts: The History, Science, and Lore of Food

by Gregory McNamee


ISBN 13: 9780275989316

Format: Hardcover (216 pages)
Publisher: Praeger Publishers Inc
Published: 30 Nov 2006

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New : $66.89  
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Squeezed: What You Don't Know About Orange Juice (Yale Agrarian Studies Series) Squeezed: What You Don't Know About Orange Juice (Yale Agrarian Studies Series) by N/A

Squeezed: What You Don't Know About Orange Juice (Yale Agrarian Studies Series)

by N/A


ISBN 13: 9780300164558

Format: Paperback (288 pages)
Publisher: Yale University Press
Published: 01 Jun 2010

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New : $35.22  
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